Ventless Hood SystemIntroduction
Fryers Specifications
Volts | 208/240 |
Phase | 1 or 3 |
Maximum Amps | 60 |
Maximum Input | 22 KW (3ph) 14.4 KW (1ph) |
Frequency | 60 Hz |
Maximum normal frying temperature | 375° F. (191° C.) |
Maximum shortening capacity | 110 lbs. (50kg.) |
Maximum cooking surface area | 396 sq. in. (2555 sq. cm.) |
USE ELECTRIC FRYERS AND SINGLE VAT |
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FRYERS ONLY |
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Griddles Specifications
Volts | 208/240 |
Phase | 1 or 3 |
Maximum Amps | 38.5 |
Maximum Input | 8 KW |
Frequency | 60 Hz |
Maximum griddle surface area | 450 sq. in. (2903 sq. cm.) |
Maximum cooking surface temperature | 450° F. (232° C.) |
USE ELECTRIC GRIDDLES ONLY |
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