How to operate your |
|
chopper attachment | a |
(a) Chopper gear box |
|
(b) Blade | b |
(c) Chopper bowl | c |
(d) | |
| d |
The chopper is perfectly suited for chopping meat, cheese, onions, herbs, garlic, carrots, walnuts, hazelnuts, almonds etc.
For chopping hard goods (e.g. hard cheese), use the turbo switch C .
N.B.: Do not chop extremely hard food, such as ice cubes, nutmeg, coffee beans, and grains.
Before chopping ...
•
•remove stalks from herbs,
•remove bones, tendons and gristle from meet.
1.Caution: Carefully remove the plastic cover from the blade (b). The blade is very sharp!
Always hold it by the upper plastic part. Place the blade on the centre pin of the chopper bowl (c). Press it down until it locks.
Always place the chopper bowl on the
2.Place the food in the chopper bowl.
3.Put the gear box (a) on the chopper bowl.
4.Insert the motor part A into gear box (a) until it locks.
5.Press switch B or C to operate the chopper. During processing, hold the motor part with one hand and the chopper bowl with the other.
6.After use, press buttons D to remove the motor part.
7.Then remove the gear box.
8.Carefully take out the blade.
9.Then remove the processed food from the chopper bowl. The
Cleaning
Clean the motor part A and the whisk gear box H with a damp cloth only. The chopper gear box (a) may be rinsed under the tap. Do not immerse the gear box
(a) in water.
All other parts can be cleaned in the dishwasher. However, after processing very salty food, you should rinse the blades right away. Also, be careful not to use an overdose of cleaner or decalcifier in your dish- washer.
When processing foods with colour (e.g. carrots), the plastic parts of the appliance may become discoloured. Wipe these parts with vegetable oil before placing them in the dishwasher.
Accessories
(available at Braun Service Centres; however not in every country)
BC: Chopper attachment, perfectly suited for chopping large quantities as well as for preparing shakes, making light doughs and crushing ice cubes.
HC:
Recipe examples
Mayonnaise (use handblender) 200 – 250 ml oil
1 egg (yolk and white)
1 tbsp. lemon juice or vinegar salt and pepper to taste
Put all ingredients into the beaker according to the a.m. order. Introduce the handblender to the base of the beaker. Pressing the turbo switch C , keep the handblender in this position until the oil emulsifies. Then, without switching off, slowly move it up and down until the mayonnaise is well combined.
Ice cream (use chopper)
100 g raspberries
10 g powdered sugar
80 g cream
Put all ingredients into the jar, press the turbo switch
Cand blend for about 30 seconds. Serve at once.
Anchovy dip (use chopper)
30 g drained anchovy filets
200 g cream cheese «Philadelphia»
2 tbsp. olive oil
Put all ingredients in the chopper bowl.
Adjust the variable speed setting to the minimum. Press the on/off switch B until the paste becomes homogeneous.
Finish the dip by pressing the turbo switch C . Variations of this recipe can be done by using salmon, Roquefort or blue cheese instead of anchovy filets.
Subject to change without notice.
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