Steaming
Steaming dumplings
•Fresh or frozen dumplings and savoury buns can be steamed.
•Place small pieces of baking paper, cabbage or lettuce leaves, under the dumplings to avoid sticking to the steaming tray.
Type | Suggestions and tips | Cooking time (minutes) |
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BBQ pork or chicken buns | Cook from frozen | |
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Dumplings – frozen | Separate before cooking | |
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Dumplings – fresh |
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