Important information

Grill Location

Broilmaster® Gas Grills are designed for outdoor use ONLY.

These mounting accessories are designed for use with Broilmaster® gas grills and must not be used with any other grill or for any other purpose.

Never install or operate your grill in any building, ga- rage, or other enclosed area. To do so may result in the possibility of fire, property damage, or personal injury.

For your safety, the grill should not be installed or operated under any combustible materials, such as carports, covered porches, awnings, or overhangs. To do so may result in the possibility of fire, property dam- age, or personal injury.

Never install or use your grill in or on any recreational vehicle or boat. To do so may result in the possibility of fire, property damage, or personal injury.

CAUTION: The installation and operation of this grill at clearances less than specified below may lead to the possibility of fire, property damage, or personal injury.

A minimum clearance of eighteen (18”) inches is re- quired from the back of the grill to any combustible material.

Examples of combustible materials are patio furniture, fences, or the wall of your home.

The area surrounding the grill should be clear to ensure proper ventilation. Do not obstruct the flow of com- bustion and ventilation air in any way. The ventilation openings on the propane cylinder enclosure must also remain free and clear of debris.

WARNING: Do not install or operate a gas grill where gasoline or other flammable materials are used or stored. Failure to comply with this warning could result in explosion or fire causing property damage or personal injury.

Gas Types

Never use liquid propane gas with a grill designed for natural gas, or natural gas with a grill designed for liquid propane gas. The type of gas required for your grill is defined on its product identification label. Questions regarding different types of gases should be directed to your gas supplier.

Cleaning

The exterior of your cart or post may be cleaned with hot water and mild detergent as needed.

Touch-up paint is available through your Broilmaster® dealer.

Stainless steel surfaces may be cleaned with a spray- on stainless steel cleaner available at most hardware stores.

Important: Do not use harsh or abrasive cleaners! Your cart or post has a highly polished surface and may be easily scratched.

Periodic Inspection and Maintenance

Periodic inspections and maintenance are essential. All Broilmaster® Gas Grill products or mechanical devices eventually begin to wear due to environment, contami- nants, corrosion or aging. Inspect all components at least twice per year and replace any that show wear.

If any parts are damaged or missing, you may order parts from your local Broilmaster® dealer. Please refer to the Parts Diagram and Parts List section of this manual for more detailed information.

Page 4

B101586-4-0112

Page 3 Page 5
Page 4
Image 4
Broilmaster BL26P-1, DCB1-2, SS26P-1, SS48G-1, PCB1-2, BL48G-1, B101652, B101586-4-0112 Grill Location, Important information
Page 3 Page 5

BL48G-1, PCB1-2, DCB1-2, SS48G-1, B101586-4-0112 specifications

The Broilmaster B101586-4-0112, along with its variants BL26P-1, SS48G-1, DCB1-2, and PCB1-2, represents a premium line of outdoor grilling equipment designed to enhance the backyard cooking experience. These grills are well-regarded for their combination of performance, durability, and innovative features, making them a popular choice among grilling enthusiasts.

One of the standout features of the Broilmaster B101586-4-0112 is its high-quality stainless steel construction. This material not only adds to the grill's aesthetic appeal but also ensures longevity and resistance to corrosion, even in harsh weather conditions. The grill's robust build is complemented by a heavy-duty cooking surface, which increases heat distribution and allows for perfectly cooked meals every time.

The BL26P-1 is designed with versatility in mind, featuring multiple cooking zones. This allows users to simultaneously grill different types of food at varying heat levels, making it perfect for gatherings and parties. The grill also includes adjustable burners, enabling precise temperature control for both direct and indirect grilling methods.

The SS48G-1 model highlights advanced cooking technology with its infrared burner system. This technology reduces cooking time while ensuring that food retains its moisture and flavor, resulting in juicy and tender dishes. Additionally, the stainless steel heat tent aids in even heat distribution, preventing flare-ups and enhancing overall cooking performance.

For those looking for convenience, the DCB1-2 offers electronic ignition and built-in temperature gauges, making it easier than ever to achieve the perfect cook. The grill's easy-to-clean porcelain-coated grates save time on maintenance, allowing users to spend more time enjoying their grilled creations.

The PCB1-2 further enhances user experience with its side burner feature, which is ideal for preparing sauces or side dishes while grilling. This integration of features exemplifies Broilmaster's commitment to providing a comprehensive grilling solution.

In conclusion, the Broilmaster B101586-4-0112 and its accompanying models BL26P-1, SS48G-1, DCB1-2, and PCB1-2 stand out in the crowded market of outdoor grills. With their durable construction, advanced grilling technologies, and user-friendly features, they cater to both novice cooks and seasoned grill masters seeking quality and versatility in their outdoor cooking experience. Whether hosting a barbecue or enjoying a quiet dinner, these grills offer the performance and reliability that every grill enthusiast desires.
Top Page Image Contents