CLEANING

RECOMMENDED WEEKLY CLEANING:

This should be done in conjunction with the recommended weekly cleaning of your CDS-2 or CDS-3 machine. The CDS Hoppers must be empty before starting.

1.Prepare a 1 gallon cleaning solution consisting of 1 gallon of hot water and a sanitizing cleaner which contains 3-5% chlorine based sanitizer. Mix per manufacturers instructions

2.Remove connectors from each concentrate container and place them directly into the cleaning solution.

3.Energize each refill station and allow the cleaning solution to pump through the system into the hoppers. The cleaning procedure should remove the color stains from the tubing. If not, prepare another gallon of cleaning solution and repeat.

4.After the cleaning solution has been pumped into the hoppers, rinse the cleaning solution container with hot water.

5.Fill the cleaning solution container with hot water. Energize each refill station and rinse thoroughly. The amount of clean hot rinse water should equal the amount of cleaning solution pumped through the system.

6.Empty the hoppers of your CDS machine and follow the recommended cleaning instructions.

NOTE: The hoses should be checked monthly for deterioration, cracks and possible discoloration from some concentrates. Replace the tubing when necessary.

TROUBLESHOOTING

A troubleshooting guide is provided to suggest probable causes and remedies for the most likely problems encountered. If the problem remains after exhausting the troubleshooting steps, contact the Bunn-O-Matic Technical Service Department.

Inspection, testing, and repair of electrical equipment should be performed only by qualified service person- nel.

All electronic components have 120 volt ac and low voltage dc potential on their terminals. Shorting of terminals or the application of external voltages may result in board failure.

Intermittent operation of electronic circuit boards is unlikely. Board failure will normally be permanent. If an intermittent condition is encountered, the cause will likely be a switch contact or a loose connection at a terminal or crimp.

Solenoid removal requires interrupting the water supply to the valve. Damage may result if solenoids are energized for more than ten minutes without a supply of water.

The use of two wrenches is recommended whenever plumbing fittings are tightened or loosened. This will help to avoid twists and kinks in the tubing.

Make certain that all plumbing connections are sealed and electrical connections tight and isolated.

Keep away from combustibles.

WARNING – • Exercise extreme caution when servicing electrical equipment.

Unplug the dispenser when servicing, except when electrical tests are specified.

Follow recommended service procedures

Replace all protective shields or safety notices

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Bunn AF PR-3 service manual Troubleshooting, Recommended Weekly Cleaning

AF PR-3 specifications

The Bunn AF PR-3 is a high-performance coffee brewer designed for commercial use, particularly in cafés, restaurants, and other settings where quality coffee must be brewed quickly and efficiently. Known for its exceptional reliability and innovative features, the Bunn AF PR-3 has become a popular choice among coffee professionals.

One of the standout features of the AF PR-3 is its ability to brew up to 3 gallons of coffee per hour. This capacity makes it ideal for busy environments where a quick turnaround is essential. The brewer uses a patented technology that ensures optimal brewing temperature and extraction time, resulting in a rich, full-bodied flavor profile in each cup.

Another significant aspect of the Bunn AF PR-3 is its automatic features. With a programmable digital display, users can easily select brew settings and adjust individual preferences. This user-friendly interface simplifies operation and allows baristas to focus on crafting the perfect coffee every time. The unit also comes with a built-in hot water faucet that enables the brewing of other beverages, such as tea or instant soups, further enhancing its versatility.

Additionally, the Bunn AF PR-3 incorporates advanced brewing technology, including its unique "infusion" brews system. This system allows water to saturate coffee grounds evenly, promoting even extraction. As a result, the coffee brewed with the AF PR-3 exhibits a well-balanced taste with vibrant aroma, catering to the sophisticated palate of coffee aficionados.

Durability is another characteristic of the Bunn AF PR-3. The brewer is built with high-quality stainless steel, making it resistant to wear and tear, and ensuring that it can withstand the demands of a bustling café environment. The machine's components are designed for easy maintenance, allowing operators to clean and service the brewer with minimal downtime.

Moreover, the Bunn AF PR-3 is energy efficient, designed to reduce energy consumption without compromising performance. This feature not only helps in keeping operational costs down but also makes it an environmentally friendly choice for coffee businesses.

In conclusion, the Bunn AF PR-3 is a leading coffee brewer that combines speed, quality, and user-friendly technology, making it an essential piece of equipment for any commercial coffee establishment. Its ability to brew large quantities of rich, flavorful coffee efficiently, along with its durability and ease of operation, solidifies its position as a top contender in the coffee brewing market.