Bunn G9-2T DBC, LPG-2, G9WD Introduction, Recommended Daily Cleaning, Capacity Chart, Adjustments

Models: FPG-2 G1 FPG G9-2T DBC G9-2 G9 G9WD LPG-2

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INTRODUCTION

The Grinder will store various amounts of whole bean coffee and grind it to a preset grind and amount into an awaiting funnel and filter or French Press from most commercial drip coffee brewers. The equipment is only for indoor use on a sturdy counter or shelf. Adequate space must be available above the grinder to raise the lid when adding beans. Use only with whole bean coffee.

The grind is preset at the factory to drip specifications as set forth by the United States Department of Com- merce and adopted by the Coffee Brewing Center of the Pan American Coffee Bureau. Adjustments may be made to alter both the amount and grind from the factory setting. Refer to the Installation & Operating Manuals for

ADJUSTMENTS.

RECOMMENDED DAILY CLEANING

The use of a damp cloth rinsed in any mild, nonabrasive, liquid detergent is recommended for cleaning all surfaces on Bunn-O-Matic equipment. Care should be taken not to scratch the hopper or windows with any abrasive material. Regular cleaning will keep your grinder looking new for years. Refer to the Installation & Operating Manuals for CLEANING.

CAPACITY CHART

FPG, LPG

Six pounds

FPG-2

Three pounds in each hopper

MHG

Five pounds in each hopper

G9

Nine pounds

G9-2, G9-2T DBC

Six pounds in each hopper

G9WD

Five pounds

G1

One pound

G2

Two pounds

G3

Three pounds

G2 trifecta

Two pounds

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41545 072710

 

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Bunn G9-2T DBC, LPG-2, G9WD, G1, FPG-2 service manual Introduction, Recommended Daily Cleaning, Capacity Chart, Adjustments