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CFM Corporation
3405BG owner manual
Models:
3405BG
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Install
Maintenance
Connecting the LP Tank
Assembly Step
Pre-Use Procedures
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Page 27
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Contents
Gas Smoker
Assembly and Owner’s Manual
ASSEMBLER / INSTALLER
CONSUMER / USER
READ ALL INSTRUCTIONS AND WARNINGS
Continued
SAVE THESE INSTRUCTIONS
USE CAUTION AND COMMON SENSE WHEN OPERATING YOUR SMOKER
READ ALL INSTRUCTIONS, WARNINGS AND SAFEGUARDS BEFORE ASSEMBLING AND
OPERATING YOUR SMOKER
toll-free customer service line to order parts
Assembly Step 1 - Identifying the parts
DO NOT RETURN YOUR SMOKER TO THE RETAILER - CALL US FIRST
LP tank and flavoring wood not included
Identifying the parts - Continued
DO NOT RETURN YOUR SMOKER TO THE RETAILER - CALL US FIRST
Hardware
Assembly Step
Locate these parts
Tools needed
Hardware
Assembly Step
Locate these parts
Tools needed
Hardware
Assembly Step
Locate these parts
Tools needed
Hardware
Assembly Step
Locate these parts
Tools needed
Hardware
Assembly Step
Locate these parts
Tools needed
No tools or hardware are required for this step
Assembly Step
Locate these parts
1. Insert the wood box rack into the bottom of the smoker
Water Pan Cooking Grids
Assembly Step
Locate these parts
Tools needed
Assembly Step
Locate these parts
1. Slide the handle washer onto the end of the door handle, followed by the handle spring
Locate these parts
Assembly Step
2 Push Nuts Nameplate w/Heat Indicator
Hardware Bag
Tools needed
Assembly Step
Locate these parts
Crimp
FOLLOWED TO PREVENT FIRE, DAMAGE AND / OR INJURY
Connecting the LP Tank
ALL INSTRUCTIONS AND SAFEGUARDS ON THIS PAGE MUST BE
FOLLOWED TO PREVENT FIRE, DAMAGE AND / OR INJURY
Connecting the LP Tank - Continued
ALL INSTRUCTIONS AND SAFEGUARDS ON THIS PAGE MUST BE
Checking for Leaks
Adding Water
Pre-Use Procedures
Operating Instructions
Cooking Tip
Adding Wood / Charcoal
Cooking Tips - Flavoring Wood
Lighting Procedure Ignitor Lighting System
Match Lighting
Shutting the Smoker OFF
Cooking Tip - Damper Adjustments
Cooking Instructions You Are Now Ready to Begin
USDA Standard
Temperature Chart
Here is a chart for measuring properly cooked meat temperature
After Use Safety and Maintenance
Care and Maintenance
Manufacturer’s Limited Warranty
Monday - Friday, 900 a.m. - 500 p.m. EST
Page
Statement of Commitment
“there’s nothing like the great outdoors.”
2695 Meadowvale Blvd. Mississauga, Ontario, Canada L5N 8A3
CFM Corporation
Patents Pending USA