Manuals / CFM Corporation / Outdoor Cooking / Smoker

CFM Corporation 3405BG owner manual CFM Corporation, Patents Pending USA

Models: 3405BG

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2007 CFM Corporation, Smoky Mountain Series, the Smoky Mountain Series logo and the Great Outdoors Grill Company log is a trademark of CFM Corporation and not to be used without express permission by the owners and managers of CFM Corporation.

Patents Pending

USA 1998-2004

CFM Corporation

2695 Meadowvale Blvd. • Mississauga, Ontario, Canada L5N 8A3

800-668-5323 • www.cfmcorp.com

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CFM Corporation 3405BG CFM Corporation, Patents Pending USA, Meadowvale Blvd. Mississauga, Ontario, Canada L5N 8A3

Contents

Assembly and Owner’s Manual ASSEMBLER / INSTALLERGas Smoker CONSUMER / USERREAD ALL INSTRUCTIONS AND WARNINGS ContinuedUSE CAUTION AND COMMON SENSE WHEN OPERATING YOUR SMOKER READ ALL INSTRUCTIONS, WARNINGS AND SAFEGUARDS BEFORE ASSEMBLING ANDSAVE THESE INSTRUCTIONS OPERATING YOUR SMOKERDO NOT RETURN YOUR SMOKER TO THE RETAILER - CALL US FIRST Assembly Step 1 - Identifying the partstoll-free customer service line to order parts DO NOT RETURN YOUR SMOKER TO THE RETAILER - CALL US FIRST Identifying the parts - ContinuedLP tank and ﬂavoring wood not included Assembly Step Locate these partsHardware Tools neededAssembly Step Locate these partsHardware Tools neededAssembly Step Locate these partsHardware Tools neededAssembly Step Locate these partsHardware Tools neededAssembly Step Locate these partsHardware Tools neededAssembly Step Locate these partsNo tools or hardware are required for this step 1. Insert the wood box rack into the bottom of the smokerLocate these parts Assembly StepWater Pan Cooking Grids Assembly Step Locate these partsTools needed 1. Slide the handle washer onto the end of the door handle, followed by the handle springAssembly Step 2 Push Nuts Nameplate w/Heat IndicatorLocate these parts Hardware BagAssembly Step Locate these partsTools needed CrimpALL INSTRUCTIONS AND SAFEGUARDS ON THIS PAGE MUST BE Connecting the LP TankFOLLOWED TO PREVENT FIRE, DAMAGE AND / OR INJURY Connecting the LP Tank - Continued ALL INSTRUCTIONS AND SAFEGUARDS ON THIS PAGE MUST BEFOLLOWED TO PREVENT FIRE, DAMAGE AND / OR INJURY Checking for LeaksPre-Use Procedures Operating InstructionsAdding Water Cooking TipAdding Wood / Charcoal Cooking Tips - Flavoring WoodLighting Procedure Ignitor Lighting System Match LightingShutting the Smoker OFF Cooking Tip - Damper AdjustmentsCooking Instructions You Are Now Ready to Begin Here is a chart for measuring properly cooked meat temperature Temperature ChartUSDA Standard After Use Safety and Maintenance Care and MaintenanceManufacturer’s Limited Warranty Monday - Friday, 900 a.m. - 500 p.m. ESTPage Statement of Commitment “there’s nothing like the great outdoors.”Patents Pending USA CFM Corporation2695 Meadowvale Blvd. Mississauga, Ontario, Canada L5N 8A3