SECTION 2 - INSTALLATION

ENGLISH

IMPORTANT

IT IS THE CUSTOMER’S RESPONSIBILITY TO REPORT ANY CONCEALED OR NON-CONCEALED DAMAGE TO THE FREIGHT COMPANY.

A. INSTALLATION OPTIONS & KIT AVAILABILITY

If the installation will require two or three ovens to be stacked, you must use the separately-available Stacking Kit (P/N T2114STACK). One Kit is required for a two-stack, while two kits are required for a three-stack. Stacking more than three ovens is not permitted.

Wherever the Stacking Kit’s instructions are different from those listed below, follow the instructions provided with the Kit.

B. ASSEMBLY

1.Installing the Legs

a.Carefully tilt the oven onto its rear side. The front (controller) side should be facing directly upwards.

b.Thread the four legs into the holes provided on the bottom of the oven. Tighten them until they are secure.

2.Installing the Conveyor End Trays

a.Press one of the conveyor end trays down over the end plate of the conveyor frame, as shown in Figure 2.

b.Fasten the end tray in place with one of the supplied 8-32x3/8” screws, as shown in Figure 2.

c.Repeat the above steps to install the second end tray at the opposite end of the conveyor frame.

CAUTION

THE SUPPLIED LEGS AND THE END TRAYS MUST BE FASTENED IN PLACE BEFORE OPERATING THE OVEN.

Figure 2 - End Tray Installation

1

2

Position tray

 

Fasten in

place

with screw

3

Repeat for second tray

C. ELECTRICAL CONNECTION

IMPORTANT

Wiring diagrams for the oven are provided on pages 9-10 of this Manual.

The electrical connection to the oven requires a circuit breaker/fused disconnect. Consult applicable national and local code requirements to determine the rating of the breaker/disconnect. Electrical specifications are listed on the oven’s serial plate and in the Electrical Specifications table (in Section 1 of this Manual).

The toaster’s power cord and plug provide an electrical ground connection. A separate equipotential ground con- nection must also be made if required by national or local codes.

Consult all applicable national and local codes for further electrical connection requirements.

1.Before proceeding with the electrical connection, check that the electrical supply matches the oven’s requirements. Refer to the serial plate and to the Electrical Specifications table (in Section 1 of this Manual).

WARNING

ENSURE THAT BOTH THE CIRCUIT BREAKER/ FUSED DISCONNECT AND THE POWER ON/OFF (I/

O)SWITCH ARE IN THE “O” (OFF) POSITION BEFORE PROCEEDING.

WARNING

ENSURE THAT ANY PACKING MATERIAL RESIDUE HAS BEEN REMOVED FROM INSIDE THE OVEN’S COOKING CHAMBER.

2.Single-phase Mighty Chef ovens only:

Check that the appropriate receptacle is available for the power cord plug.

Insert the power cord plug into its receptacle.

3.Three-phase Mighty Chef ovens only:

Remove the two screws that hold the rear cover panel in place; then, remove the cover panel.

Insert the end of the electrical supply through the connector shown in Figure 3.

Attach the electrical supply wires to their terminal block connections, as shown in Figure 3.

Secure the supply wires to the floor of the electrical compartment using the supplied cable clamp. The wires must not interfere with the drive chain and sprocket. See Figure 3.

Secure the supply as it passes through the connector on the outside wall of the oven.

Replace the rear wall of the oven and fasten it in place.

4.If required by national or local codes, connect an equipotential ground wire to the lug shown in Figure 3. The equipotential ground connection must meet all applicable national and local code requirements.

Figure 3 - Electrical Connections

Wiring

connections

 

 

Terminal

 

 

block

 

(3-phase ovens

 

 

only)

 

 

Equipotential ground

 

 

lug and symbol

 

 

(European ovens)

 

 

Connector

Cable clamp

 

 

4

(3-phase ovens only)

 

 

 

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