6

1g fiber • 271mg .calc • 1601mg .sod • 39mg .chol •

 

8g fat .sat • 19g fat • 27g .pro • 69g .carb • fat) from (31% 565 Calories

 

serving: per information Nutritional

 

.warm Serve .melted is cheese

and warm is filling the marked, well and toasty golden, is bread the until minutes, 5 for Grill

.seconds 30 for handle the on lightly press and cover Lower .plate grill bottom the on sandwiches

the place ready, is ® Griddler When .closed unit the with High to ® Griddler ®Cuisinart Preheat

.total sandwiches 4 make to crosswise half in Cut .sandwich on top Place .provolone the

of layer a with Top .sopressata the over peppers roasted the Arrange .flat lie to peppers roasted

the Cut .bottom each on sopressata the layer Evenly .pesto teaspoon 1 with half each Spread

.oil olive with bread of piece each of outside the brush Lightly .horizontally half

in each Cut .lengths inch-10 two into baguette the cut and baguette the of heels two the off Cut

provolone sliced ounces

4

drained peppers, red roasted

2

sopressata sliced thinly ounces

4

pesto teaspoons

4

oil olive virgin extra tablespoon

1

long) inches 22 (about baguette French long

1

servings 4 Makes

Grill Side: Plate

Grill/Panini Selector:

Closed Position: ® Griddler

Panini Pesto & Pepper Roasted

Provolone, Sopressata,

3g fiber • 201mg .calc • 1088mg .sod • 46mg .chol • 7g fat .sat • 16g fat • 20g .pro • 34g .carb • fat) from (41% 366 Calories serving: per information Nutritional

.serve to diagonal the on half in Cut .way same the in sandwiches 2 remaining Grill .oven preheated in warm keep and rack a to Remove .minutes 4 to 3½ for panini Grill .seconds 30 about for handle to pressure light apply and cover Lower .spaced evenly plate, grill bottom the on sandwiches two Place

.up side oiled bread, sliced remaining the with Top .sandwich each on item each of amounts equal using – prosciutto and peppers, roasted asparagus, cheese, shredded – order this in sandwiches the Build .down side oiled surface, work the on bread of slices 4 Place .oil olive remaining the with bread of slice each of side one brush Lightly .175ºF to oven conventional Preheat

.dry pat and well peppers roasted Drain .reserve combine; to toss and bowl small a into Provence de herbes and cheese shredded Put .Reserve .minutes 5 to 4 about bright, and crisp until cook and Cover .grill preheated the of plate bottom the on asparagus oiled the Lay .oil olive the of teaspoons 2 with asparagus Toss .peel and asparagus Trim

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Cuisinart IB-8999A Panini Pesto & Pepper Roasted Provolone, Sopressata, Pesto teaspoons Oil olive virgin extra tablespoon

GR-4N, IB-8999A specifications

The Cuisinart IB-8999A, GR-4N is a versatile kitchen appliance designed to simplify the cooking process while delivering delicious results. This countertop grill and griddle combo caters to a variety of culinary needs with its robust features and thoughtful design.

One of the main highlights of the Cuisinart IB-8999A is its dual cooking surfaces, allowing users to grill and griddle simultaneously. The appliance features a non-stick cooking surface that ensures easy food release and effortless cleanup. Measuring approximately 12 x 9 inches, the cooking areas are spacious enough to accommodate different foods, making it perfect for preparing breakfast, lunch, or dinner.

The IB-8999A is equipped with adjustable temperature controls, offering precise heating settings to suit a wide range of ingredients. Whether you are searing meats at high temperatures or cooking delicate pancakes, the grill can handle it all with ease. The integrated indicator lights show when the unit is on and when it has reached the desired temperature, making cooking more efficient.

Another significant characteristic of the Cuisinart IB-8999A is its sturdy construction. Designed with a stainless steel housing, the appliance not only looks sleek but also ensures durability and longevity. The cool-touch handles enhance safety, allowing users to maneuver the appliance without the risk of burns.

Additionally, the removable plates are dishwasher-safe, adding to the overall convenience of the Cuisinart IB-8999A. Users can quickly detach the plates for an easy clean-up after cooking, ensuring maximum hygiene and usability.

The grill is also designed with a built-in drip tray, collecting excess fat and oils during cooking, which promotes healthier eating habits. The versatile nature of the device allows it to be used for grilling sandwiches, cooking meats, and even grilling vegetables, making it a valuable addition to any kitchen.

In conclusion, the Cuisinart IB-8999A, GR-4N stands out for its multifunctionality, ease of use, and efficient design. Whether you are a novice cook or an experienced chef, this grill and griddle combo simplifies meal preparation while ensuring delicious outcomes, making it a must-have kitchen appliance.