Buttery Dinner Rolls

The perfect complement to any dinner. After your first bite, you will never go

back to store-bought rolls again.

Makes 12 rolls

½cup whole milk

3 tablespoons water

3tablespoons granulated sugar

1¾ teaspoons active dry yeast

1large egg, lightly beaten

3cups bread flour, plus more as needed

6tablespoons unsalted butter, cut into 6 pieces

¾ teaspoon sea or kosher salt

1.Put the milk and water in a small saucepan set over medium heat..* Bring to 105°–110°F.. Remove from heat and add the sugar and yeast.. Stir to dissolve and let sit until foamy, about 5 minutes.. Add beaten egg; stir to combine..

Transfer to a large measuring cup to make it easier to add to the food processor..

2.Insert the dough blade into the food processor.. Add the flour, butter and salt and process on the dough speed until combined, about 15 to 20 seconds.. With the machine running on the dough speed, slowly pour the yeast mixture through the feed tube, adding only as fast as the flour absorbs it (you may not need all of the liquid mixture).. After the dough forms a ball, process for 45 seconds to knead.. Dough should be smooth and elastic.. If dough is too wet, sprinkle a tablespoon of additional bread flour over the dough and pulse to combine, adding more flour, 1 teaspoon at a time, until a tender dough is achieved..

3.Put the dough in a lightly floured plastic food storage bag with the air squeezed out, or in a bowl covered with plastic wrap.. Let rise in a draft-free warm place until it has doubled in size, about 45 to 60 minutes..

4.Lightly butter an 8 or 9-inch round baking pan.. Divide the dough into 12 equal pieces, about 2¼ ounces each.. Roll into smooth rounds and arrange in the prepared pan.. Cover with plastic wrap and let rise until about doubled in size, about 30 to 40 minutes..

5.Preheat the Toaster Oven set to Bake at 350°F with rack in position A..

6.Bake the rolls until golden brown, about 25 to 30 minutes.. Remove from pan and let cool on a rack for about 10 minutes before serving..

*For a polished finish, melt 1 tablespoon of butter with 1 tablespoon of milk and brush the rolls just before baking..

Nutritional information per roll:

Calories 144 (28% from fat) • carb. 7g • pro. 4g • fat 2g • sat. fat 1g

• chol. 22mg • sod. 157mg • calc. 17mg • fiber 1g

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Cuisinart TOB-100 manual Buttery Dinner Rolls, Makes 12 rolls

TOB-100 specifications

The Cuisinart TOB-100 is a versatile toaster oven that combines functionality and design, making it an excellent addition to any kitchen. This countertop appliance is designed to simplify cooking tasks and enhance meal preparation, featuring a range of capabilities that cater to various culinary needs.

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The TOB-100 is equipped with a spacious interior that can fit up to six slices of bread or a 12-inch pizza, making it suitable for both small and large serving sizes. Its adjustable cooking rack offers versatility in cooking options, enabling users to position food closer to the heating element for a crisp finish, or further away for slower, even cooking.

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In summary, the Cuisinart TOB-100 toaster oven is a practical and efficient kitchen appliance that meets the demands of busy home cooks. With its multifunctional capabilities, user-friendly controls, advanced cooking technology, and stylish design, it stands out as a go-to solution for all your cooking needs. Whether you’re toasting, baking, or broiling, this toaster oven delivers reliable performance and consistent results, making it a worthwhile investment for any culinary enthusiast.