English

R2 R 3 R 4(MID,Default) R 5(HIGH) TURBO (SUPER FREEZING mode) RVAC

(UnitºC)

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

STEP

 

 

 

 

 

 

TURBO

 

COMPARTMENT

VAC

1

2

3

4

5

FUZZY

 

 

REFRIGERATOR

6

5

4

4

3

1

0

3

 

 

 

 

 

 

 

 

 

FREEZER

-17

-18

-19

-19

-20

-22

-23

-20

 

 

 

 

 

 

 

 

 

Table. The set temperature of each compartment by step

The storage temperature suitable for fresh food is provided at “4” position at an ambient temperature of 16ºC to 32ºC. If you set “FUZZY” mode, the temperature of refrigerator compartment and freezer compartment will be controlled depending on an ambient temperature automatically. If you want to turn “FUZZY” mode on and off, which is called “Artificial Intelligence” mode, press “FUZZY” button on the left side of the control panel. In addition, There are “TURBO” mode for instant cooling with powerful supply of cold air and “VAC” mode for energy saving, e.g. when you are away from home for a longer period.

3.If you press “TEMP” button, it gives you help to adjust the temperature of the refrigerator compartment and freezer compartment. If you press “TEMP” button one time, it displays the setting temperature of the refrigerator compartment. If you press “TEMP” button two times continuously, it displays the setting temperature of the freezer compartment.

NOTES ON FREEZING AND STORAGE

1.Follow storage times indicated by the frozen food manufacturer. Make sure that the packaging is undamaged.

2.Save energy: minimize opening of the door by storing identical food items together.

3.Items suitable for freezing: meat, poultry, fresh fish, vegetables, fruits, dairy products, bread, baked goods, pre- cooked meals.

4.Items not suitable for freezing: lettuces, radishes, grapes, whole apples and pears, fatty meats.

5.When you freeze food yourself, pack it in appropriate quantities. In order to freeze food right through do not exceed the following quantities to best preserve the quality:

-fruit and vegetables: up to 1 kg,

-meat: up to 2.5 kg.

6.Blanch vegetables after washing and cutting them. (2-3 minutes in boiling water; then quickly cool them down in cold water. When you use a steamer or microwave oven, follow the operating instructions).

7.Keep packs dry in order to avoid them freezing together.

8.Freeze fresh food separately from already frozen foods.

9.Do not salt or season fresh food or blanched vegetables before freezing. Other foods may be lightly salted or seasoned. The intensity of flavour of some spices can change.

10.Use materials or containers specially suitable for freezing in order to avoid loss of quality.

11.Write contents and date of freezing on the packs. Do not exceed the storage time indicated in order to preserve quality.

12.Do not freeze bottles or cans with carbonated drinks as they might burst.

13.Take out as much food as is immediately required for thawing. Prepare it as soon as possible after thawing.

WHEN PURCHASING FROZEN FOOD

1.Make sure that the packaging is undamaged (damage may have caused the food to deteriorate). Bulging packs or packs which are marked with liquid stains could have been improperly stored and may have been partially thawed.

2.Leave frozen food purchases until last and transport the items in insulated bags.

3.Place the items in the freezer as soon as possible.

4.Do not refreeze partially thawed food. Consume it within 24 hours.

5.Observe the date of consumption and storage information.

CLEANING

1.Always disconnect the appliance from the mains supply.

2.Do not use abrasives. Periodically clean with a sponge dampened in lukewarm water. A neutral pH detergent may be used. Rinse and dry with a soft cloth.

3.Wipe the outside with a soft cloth dampened in water.

4.Periodically clean the front grille and the radiator at the back with a vacuum cleaner or a brush.

PROLONGED DISUSE

1.Empty the refrigerator and freezer compartments.

2.Unplug the appliance from the mains.

3.Clean and dry both compartments.

4.Leave the doors open to prevent the formation of unpleasant odours.

AFTER SALES SERVICE

Before contacting our After Sales Service Department:

1.Try to remedy the problem (please read section “trouble shooting guide”).

2.Restart the appliance to check whether the fault repeats. If the malfunction persists, switch off the appliance and try again after an hour.

3.If the malfunction still persists, then contact our Customer Service, specifying:

-the nature of the problem,

-the appliance model number,

-the service number (please see the rating plate 8),

-your full address, telephone number and area code.

Note: door opening direction changes carried out by our Customer Service are not covered by the terms of guarantee.

TROUBLESHOOTING GUIDE

1.The appliance does not work. Check:

-power failure,

-properly inserted plug,

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Daewoo ERF-36.A manual When Purchasing Frozen Food, Cleaning, Prolonged Disuse, After Sales Service, Troubleshooting Guide

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