Burner Grates, Cooking Utensils, Control Knobs

COOKTOP USE

•For safety reasons the flame must never extend beyond the bottom of the cooking utensil. Never allow flames to curl up the side of the pan.

•Utensils which conduct heat slowly (such as glass- ceramic) should be used with medium to low flames. If you are cooking with a large amount of liquid a slightly larger flame can be used.

BURNER GRATES

DO NOT PULL THE DRIP TRAY OR THE LINERS OUT DURING OR IMMEDIATELY AFTER COOKING ON THE OVEN, THE GRILL OR THE GRIDDLE.

HOT GREASE MAY BE RUNNING FROM THE GRILL OR THE GRIDDLE INTO THE DRIP TRAY LINERS.

COOKING UTENSILS

For best results we recommend using Professional Cookware. This type of utensil can be found at your finer department stores, specialty cooking shops, or Restaurant Supply Stores. If using regular cookware be very careful if the pans have plastic handles, as these large professional size burners can flame up on the outside of the pan and melt or bubble the handles.

CONTROL KNOBS

The burner grates are heavy cast iron coated on both sides with porcelain enamel. They were designed in sections to make them easier to remove and clean. Because they are coated on both sides, they can be placed in the dishwasher to clean. For additional cleaning tips see the porcelain enamel cleaning section on page 24. The grates also come equipped with leveling screws. See page 28.

DRIP TRAY and DRIP TRAY LINER

Located under the burners and/or the griddle and/or the grill is a stainless steel drip tray/s. On models with the griddle and/or grill there is also a drip tray liner. Pull the tray/s out for cleaning after they are cool.

The control knobs are readily associated with the burners they control. The cooktop control knobs are in front of the burners, the grill and/or the griddle they control. The oven or griddle control/s are placed slightly lower than the con- trol knobs. This is due to the physical size of the commer- cial type thermostats used on the product.

The cooktop burners have an infinite number of heat set- tings as there are no fixed positions between HI and LO. To turn ON a cooktop burner, push the control in, then turn it counterclockwise to the LITE position. You will hear the igniter click. When the gas is ignited all around the burner, turn the knob back to the desired setting. When using the simmer burner always ensure that the sim- mer burner lights from the main burner.

30 inch, 36 inch, 48 inch specifications

DCS is a renowned brand known for its high-performance cooking appliances, particularly outdoor grills and kitchen ranges. Among its popular offerings are the DCS 48-inch, 36-inch, and 30-inch ranges, which are designed to meet the diverse needs of home chefs and culinary enthusiasts. Each model is packed with innovative features, cutting-edge technologies, and distinctive characteristics.

The DCS 48-inch range stands out with its impressive cooking capacity. It typically includes four powerful burners that can deliver up to 25,000 BTUs, allowing for quick heating and accurate temperature control. Additionally, this model often incorporates a dual-fuel option, combining a gas cooktop and an electric oven. This flexibility ensures that users can achieve perfect results whether they're searing, baking, or roasting. The DCS 48-inch range also boasts a convenient built-in infrared broiler that enhances cooking versatility, allowing for restaurant-quality finishing on meats and vegetables.

The 36-inch version offers a slightly more compact design without compromising performance. It usually features three high-power burners paired with an optional griddle or a grill for added versatility. The rugged stainless-steel construction not only provides durability but also adds a touch of sophistication to any kitchen. The 36-inch range often comes equipped with premium features such as continuous cast-iron grates, which offer a stable cooking surface for pots and pans, and precise controls for optimal cooking results.

For those seeking a more space-efficient option, the DCS 30-inch range is ideal. It retains the quality and technology of its larger counterparts while fitting into smaller kitchen layouts. Typically equipped with two powerful burners, this model is perfect for small households or urban dwellings. Despite its size, the DCS 30-inch range often includes a spacious oven with multiple rack configurations, providing ample cooking space for everyday meals.

All DCS ranges incorporate advanced technologies focusing on performance and user-friendliness. Features like the Smart Oven Technology allow for precise temperature control and even heat distribution, ensuring consistent cooking results. Moreover, easy-to-clean surfaces make maintenance a breeze, allowing chefs to spend more time cooking and less time cleaning.

Overall, DCS offers a range of cooking appliances with unique features tailored to different cooking styles and kitchen sizes. With their commitment to quality craftsmanship and innovative technology, DCS ranges are a top choice for discerning chefs and home cooks alike.

DCS 30 inch warranty Burner Grates, Cooking Utensils, Control Knobs, Drip Tray and Drip Tray Liner

Models: 30 inch 36 inch 48 inch