COOKTOP USE

BURNERS

 

SIMMER CAP

 

SIMMER FLAME

BURNER BASE

PORT RING

 

605 fig. 32 .eps

Your new professional gas range or cooktop is equipped with burners typical of those used in restaurants. These burners are designed in two pieces for maximum cleanability and con- trollability. The center, smaller cap covers and protects the simmer burner from boil overs, that could put the flame out. This cap also spreads the simmer burner heat out to avoid too much heat being concentrated on the center of the pan. The simmer burner is always on when the burner is in use. The burner should never be operated if the simmer cap is not in place.

All the cooktop burners have electronic spark ignition to eliminate continuously burning pilots, when the port ring is on and the flame is blown out, it will relight. This two piece burner has a (BTU) range at the highest of 15,000 with a variable simmer that has a range between 1250-500 (BTU’S).

After cleaning, it is important to make sure the locating pin on the top side of the burner base is properly aligned with the corresponding slot in the burner base. Incorrect alignment will produce a potentially dangerous flame and poor burner performance.

When standing in front of the range, the locating pin on the burner base and corresponding slot in the port ring is located at approximately the 3 o’clock position. See the fol- lowing illustration at top of next column.

SIMMER CAP

LOCATING SLOT

PORT RING

BURNER BASE

LOCATING PIN

SIMMERING

Your new professional cooktop has exceptionally low simmer- ing capabilities. The center simmer cap serves as a heat dif- fuser to spread out the heat to avoid having a center hotspot. Keep in mind that because of the high heat capacity of the outer burner, and the mass of the cast iron burner grates (they retain heat longer than lighter, conventional grates) some foods may continue to cook by retained heat after the burner has been turned off.

SIMMER CAP

SIMMER FLAME

The simmer burner is lit from the outside burner flame. The flame travels over the port ring and crosses over onto the sim- mer burner located just beneath the simmer cap. When light- ing only the simmer burner always light the main burner first. This will in turn provide the ignition source for the sim- mer burner. Look to ensure that the simmer ports are lit before turning the knob down to the simmer position. Should a strong draft or boil over extinguish the simmer

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DCS 48 inch, 36 inch, 30 inch warranty Cooktop USE, Burners, Simmering

30 inch, 36 inch, 48 inch specifications

DCS is a renowned brand known for its high-performance cooking appliances, particularly outdoor grills and kitchen ranges. Among its popular offerings are the DCS 48-inch, 36-inch, and 30-inch ranges, which are designed to meet the diverse needs of home chefs and culinary enthusiasts. Each model is packed with innovative features, cutting-edge technologies, and distinctive characteristics.

The DCS 48-inch range stands out with its impressive cooking capacity. It typically includes four powerful burners that can deliver up to 25,000 BTUs, allowing for quick heating and accurate temperature control. Additionally, this model often incorporates a dual-fuel option, combining a gas cooktop and an electric oven. This flexibility ensures that users can achieve perfect results whether they're searing, baking, or roasting. The DCS 48-inch range also boasts a convenient built-in infrared broiler that enhances cooking versatility, allowing for restaurant-quality finishing on meats and vegetables.

The 36-inch version offers a slightly more compact design without compromising performance. It usually features three high-power burners paired with an optional griddle or a grill for added versatility. The rugged stainless-steel construction not only provides durability but also adds a touch of sophistication to any kitchen. The 36-inch range often comes equipped with premium features such as continuous cast-iron grates, which offer a stable cooking surface for pots and pans, and precise controls for optimal cooking results.

For those seeking a more space-efficient option, the DCS 30-inch range is ideal. It retains the quality and technology of its larger counterparts while fitting into smaller kitchen layouts. Typically equipped with two powerful burners, this model is perfect for small households or urban dwellings. Despite its size, the DCS 30-inch range often includes a spacious oven with multiple rack configurations, providing ample cooking space for everyday meals.

All DCS ranges incorporate advanced technologies focusing on performance and user-friendliness. Features like the Smart Oven Technology allow for precise temperature control and even heat distribution, ensuring consistent cooking results. Moreover, easy-to-clean surfaces make maintenance a breeze, allowing chefs to spend more time cooking and less time cleaning.

Overall, DCS offers a range of cooking appliances with unique features tailored to different cooking styles and kitchen sizes. With their commitment to quality craftsmanship and innovative technology, DCS ranges are a top choice for discerning chefs and home cooks alike.