CARE AND MAINTENANCE
To remove tray liner: |
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■ Pull tray out until it stops. |
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■ Remove inner trays for cleaning. |
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To remove drip tray: (if needed) | PUSH IN |
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■ Pull tray out until it stops. |
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■ Remove inner trays. | LATCH |
■ Push in latches on the sides of the slides while |
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Fig. 14 | |
pulling out the drip tray (Fig.14). |
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■Continue pulling the tray out.
To install drip tray:
■Align the side of the drip tray with the slide guides (Fig. 15).
■Push the tray in until it stops.
■Pull the tray forward and push in and out several times to engage rollers.
ALIGN
SLIDE GUIDE
Fig. 15
To remove, pull the tray forward. If something has spilled into the trays it should be cleaned up as soon as possible to prevent “baked on” food soil. Grease from the griddle or the grill drains through the drain tube into the tray and liner below. Do not allow the grease to accumulate in the tray as it can be a fire hazard. Clean the tube and tray as soon as they are cool. Clean with hot soapy water. For the tube use a soapy bottle brush. Ensure the drip tray is in place when cleaning the drain tube. A mild abrasive cleaner such as Fantastik®, Simple Green® or Formula 409® can be used. (Do not use steel wool pad, or a harsh abrasive such as: Comet® or Ajax®.) Rinse and dry all parts thoroughly.
GRIDDLE
Thoroughly clean the griddle of grease and food particles while it is still hot, taking care not to scratch the griddle, using a square edged spatula or brass brush. Once the griddle has cooled to a lukewarm temperature, rub the surface lightly with vegetable oil (do not use corn oil, it gets sticky). Thoroughly wipe the griddle with a heavy coarse cloth or burlap to remove any remaining residue and food particles. If you have a grease
NEVER FLOOD THE HOT GRIDDLE WITH COLD WATER. This could cause the griddle to crack or warp.
GRILL
Clean the grill immediately after cooking. Turn off the burner. To protect your hand from steam and heat, wear a barbecue mitt. Scrub the grill by dipping a brass bristle barbecue brush frequently into a bowl of warm water. The steam created softens the food particles and assists the cleaning process. The food particles will drop into the drip tray or into the radiant tray holding the radiants. Be sure to clean the drain tube, drip tray and liner after they have cooled. Follow directions above. The radiant tray and radiants should be removed periodically (when cool) and shaken gently over a layer of newspaper, which can be thrown away.
CONTROL KNOBS
These are
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