CLEANING and MAINTENANCE
GENERAL ADVICE
■Before you begin cleaning, you must ensure that the appliance is switched off.
■It is advisable to clean when the appliance is cold and especially when cleaning the enamelled parts.
■Avoid leaving alkaline or acidic substances (lemon juice, vinegar, etc.) on the surfaces.
■Avoid using cleaning products with a chlorine or acidic base.
■Do not use a steam cleaner because the moisture can get into the appliance thus make it unsafe.
■Stainless steel surfaces: clean with a suitable product. Always dry thoroughly.
Do not use harsh abrasive cleaners or sharp metal scrapers to clean the oven door glass since they can scratch the surface, which may result in shattering of the glass.
WARNING
When correctly installed, your product meets all safety requirements laid down for this type of product category. However special care should be taken around the rear or the underneath of the appliance as these areas are not designed or intended to be touched and may contain sharp or rough edges, that may cause injury.
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