Basic Vanilla Ice Cream

Ingredients:

4 oz. egg substitute

1 cup of sugar

1 cup half and half (or milk)

2cups heavy cream 112 tsp. vanilla

Method:

1.Combine egg substitute, sugar, and vanilla in a mixing bowl or blender.

2.Add cream and half and half (or milk).

3.Mix well and chill thoroughly.

4.Follow standard instructions on pg. 4-5.

Banana Orange Frozen Yogurt

Ingredients:

1 16-oz carton (2 cups) vanilla yogurt

1 cup orange juice

14 cup light corn syrup

14 cup milk

1 cup mashed banana

Method:

1.In a mixing bowl, combine all the ingredients, mix well and chill thoroughly.

2.Follow standard instructions on pg. 4-5.

Blackberry Sorbet

Ingredients:

3 cups fresh blackberries

12 cup water

23 cup sugar

12 cup orange juice

2 egg whites

Method:

1.Over medium heat, in a saucepan, combine blackberries with water and sugar.

2.Stir until sugar is dissolved.

3.Puree, then chill thoroughly.

4.Beat egg whites until soft peaks form.

5.Add orange juice to the blackberries.

6.Whisk in egg whites.

7.Follow standard instructions on pg. 4-5.

Chocolate Frozen Yogurt

Ingredients:

2 cups plain or vanilla flavored yogurt

1 cup sour cream

14 cup light corn syrup

34 cup sugar

12- 23 cup baking cocoa (to taste)

Method:

1.Combine all ingredients in a mixing bowl and beat well.

2.Chill thoroughly.

3.Follow standard instructions on pg. 4-5.

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Deni 5300 manual Basic Vanilla Ice Cream, Banana Orange Frozen Yogurt, Blackberry Sorbet, Chocolate Frozen Yogurt