Setting Oven Controls 25

Setting broil

The broil pan insert (if equipped) contains slots that allows grease from the meat to drain into the broil pan. Place prepared meat on broil pan insert and then place onto broiler pan as shown -Fig.3-.

Recommended broiling times

Use the broiling table -Fig. 2- for approximate recommended broiling times for the types of meats listed. Increase or decrease broiling times, or move the broiling pan to a different rack position to suit for doneness.

If the food you are broiling is not listed in the table, follow the instructions provided in your recipe and watch the item closely.

7

6

5

Insert

Broil pan

Fig. 3

Broil position

Fig. 1

 

 

Fig. 4

 

 

 

 

 

 

 

 

 

 

 

 

 

 

Broiling Table

 

 

 

 

 

 

 

 

 

 

Food

Rack position

Temp

Cook time in minutes

 

 

 

 

 

1st side

2nd side

Doneness

 

Steak 1” thick

5th or 7th*

550°F

6

4

Medium

 

Steak 1” thick

6th or 7th*

550°F

7

5

Medium-well

 

Steak 1” thick

6th or 7th*

550°F

8

7

Well

 

Pork chops 3/4” thick

6th

550°F

8

6

Well

 

Chicken-bone in

5th

450°F

20

10

Well

 

Chicken-boneless

6th

450°F

8

6

Well

 

Fish

6th

500°F

13

n/a

Well

 

Shrimp

5th

550°F

5

n/a

Well

 

Hamburger 1” thick

7th*

550°F

9

7

Medium

 

Hamburger 1” thick

6th

550°F

10

8

Well

 

*Use the off-set rack if you choose to use oven rack position 7.

 

 

Fig. 2

 

 

 

 

 

 

 

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Image 25
Electrolux 316520101 manual Recommended broiling times, Broiling Table

316520101 specifications

The Electrolux 316520101 is a high-quality appliance designed to enhance everyday cooking experiences with efficiency and innovation. This oven has gained recognition in the market for its advanced features, user-friendly design, and reliable performance.

One of the standout features of the Electrolux 316520101 is its versatile cooking technology. Equipped with a powerful convection system, it ensures even heat distribution throughout the oven cavity. This means that dishes are cooked thoroughly, reducing the risk of hot or cold spots. The convection setting is perfect for baking cookies, roasting meats, and achieving that golden-brown finish on casseroles.

The oven also incorporates a variety of cooking modes, including bake, broil, and roast, allowing users to select the optimal cooking method for their culinary creations. The integrated timer and temperature control systems enhance precision, ensuring that meals are cooked accurately and to perfection. The easy-to-read display panel simplifies the cooking process, making it accessible for users of all skill levels.

Another significant characteristic of the Electrolux 316520101 is its focus on energy efficiency. With a high energy rating, it helps reduce power consumption without compromising on performance. This makes it not only an environmentally friendly choice but also a cost-effective addition to the kitchen.

Aesthetically, the Electrolux 316520101 offers a sleek and modern design that complements a variety of kitchen decors. Its stainless-steel finish not only provides a contemporary look but also ensures durability and ease of cleaning. The oven features a spacious interior, allowing users to prepare multiple dishes simultaneously, making it perfect for family gatherings and meal prep.

Safety is also a crucial aspect of this oven. Designed with features like a cool-touch door and automatic shut-off, it prioritizes user safety, allowing for peace of mind during cooking.

In conclusion, the Electrolux 316520101 combines advanced cooking technologies with practical features, making it a valuable addition to any kitchen. Its blend of efficiency, versatility, and safety highlights Electrolux's commitment to quality and innovation in home appliances. Whether you are an experienced chef or a novice, this oven is designed to meet the diverse needs of modern cooking.