Electrolux 316520101 manual About convection broiling Setting convection broil

32Setting Oven Controls

About convection broiling Setting convection broil

Convection broiling is part of the Perfect-Convect³™ system. Use the conv broil feature to cook thicker cuts of meats that require direct exposure to radiant heat and the convection fan for optimum browning results. This cooking feature is only available for the upper oven.

The following temperature settings apply to the conv broil feature:

•Auto-suggest (default) setting: 550°F/288°C

•Min. convection broil setting: 300°F / 148°C

•Max. convection broil setting: 550°F / 288°C

Should an oven fire occur, leave the oven door closed and turn the oven OFF. If the fire continues, throw baking soda on the fire or use a fire extinguisher. Do not put water or flour on the fire. Flour may be explosive and water can cause a grease fire to spread and cause personal injury.

•Do not use the broiler pan without the insert. Do not cover the the broil pan or insert with aluminum foil; the exposed grease could ignite.

•To prevent food from contacting the broil element and to prevent grease splattering, do not use the roasting rack when broiling.

For best results

•Use the recommended pans and rack positions. -p.25 Figs. 2 & 4-

•For optimum results preheat oven for 5-6 minutes.

See example below to set conv broil for the upper oven to start immediately with the auto-suggest (default) setting.

Example

Step Press

1.Place the broiler insert on the broiler pan, then place the meat on the insert. Remember to follow all warnings and cautions.

2.Arrange the interior oven rack -p. 25 Figs. 2 & 4- for position recommendations. Be sure to place the prepared food and pan directly under broil element. Close the oven door -p. 25 Fig. 1-.

3. Press UPPER OVEN

4. Press CONV BROIL

5. Press START

NOTE

You may press CANCEL any time when setting the control or during the cooking process.

To add or change any cook settings after this feature has started:

•Wake control panel from the sleep mode if necessary.

•Select the UPPER or LOWER oven you wish to change. Make temperature changes using the + or - keys. Each press of + or - will adjust the temperature by 5° F ( or 2°C).

•If changing cooking times, select the cook time or end time keys needed to make the changes.