Electrolux 316520101 About bread proof, Setting bread proof, Press Upper Oven Press Bread Proof

Setting Oven Controls 37

About bread proof

The bread proof feature maintains a warm environment useful for rising yeast-leavened products. Bread proof may be set in the upper oven only.

Bread proof may be set in conjunction with the following feature:

• My favorite

The following temperature settings apply to the bread proof feature:

•Auto-suggest (default) setting:100°F/38°C

•Min. bread proof setting: 85°F/30°C

•Max. bread proof setting: 100°F / 38°C

For best results

•Lightly cover the dough

•Place a bowl of hot water on the rack below.

•Use the oven light to check progress. Do not open the oven door.

Setting bread proof

See example below to set bread proof for 85°F / 30°C.

Example

Step Press

1. Press UPPER OVEN

3. Press BREAD PROOF

4. Press and continure to press -loto advance to 85°F

5. Press START

NOTE

You may press CANCEL any time when setting the control or during the cooking process.

To add or change any cook settings after this feature has started:

•Wake control panel from the sleep mode if necessary.

•Select the UPPER or LOWER oven you wish to change. Make temperature changes using the + or - keys. Each press of + or - will adjust the temperature by 5° F ( or 2°C).

•If changing cooking times, select the cook time or end time keys needed to make the changes.