Benefits of convection bake | Electrolux 316520101 instruction

26Setting Oven Controls

About convection bake	Setting convection bake

Convection bake is part of the Perfect-Convect³™ system. Convection bake uses a fan to circulate the oven heat evenly and continuously. The improved heat distribution allows for even cooking with excellent results. Multiple rack cooking may slightly increase cook times for some foods, but the overall result is time saved.

The conv bake feature should ONLY be used when your recipe instructions have been written for use with convection baking.

If your recipe instructions are for normal baking and you wish to use convection bake, follow the Convection Convert option instructions. The convection convert option will automatically adjust the oven temperature so that convection baking may provide the best possible results.

Conv bake may be set with the following options:

•Conv convert

•Cook time or cook time with end time

•Probe

•Rapid preheat

Benefits of convection bake:

•Superior multiple oven rack performance.

•Some foods cook up 25 to 30% faster, saving time and energy.

•No special pans or bakeware required.

The following temperature settings apply to the conv bake feature:

•Auto-suggest (default) setting:350°F/176°C

•Min. bake setting : 170°F / 76°C

•Max. bake setting: 550°F / 288°C

See the example below to set conv bake, starting immediately with the auto-suggest (default) setting of 350°F (176°C):

Example

Step	Press

1. Press UPPER OVEN

2.Press CONV BAKE

3.Press START

Once START is pressed the oven will begin heating. The oven display shows PRE-HEATINGduring this time.

After the oven reaches set temperature, PRE- HEATING will turn off and a beep will indicate the oven is ready. The oven will continue to maintain this temperature until the cooking feature is canceled.

For best results

•When baking with a single rack use rack positions 2 or 3. When using 2 racks use rack positions 2 & 5. When using 3 racks use rack positions 2, 3 & 5.

•Cookies and biscuits should be baked on pans with no sides or very low side to allow heated air to circulate around the food.

•Food baked on pans with a dark finish will cook faster.

•When placing multiple food items in the oven allow 2-4” (5-10cm) of space between the food items for proper air circulation.

NOTE

•You may press CANCEL any time when setting the control or when cooking.

316520101 specifications

The Electrolux 316520101 is a high-quality appliance designed to enhance everyday cooking experiences with efficiency and innovation. This oven has gained recognition in the market for its advanced features, user-friendly design, and reliable performance.

One of the standout features of the Electrolux 316520101 is its versatile cooking technology. Equipped with a powerful convection system, it ensures even heat distribution throughout the oven cavity. This means that dishes are cooked thoroughly, reducing the risk of hot or cold spots. The convection setting is perfect for baking cookies, roasting meats, and achieving that golden-brown finish on casseroles.

The oven also incorporates a variety of cooking modes, including bake, broil, and roast, allowing users to select the optimal cooking method for their culinary creations. The integrated timer and temperature control systems enhance precision, ensuring that meals are cooked accurately and to perfection. The easy-to-read display panel simplifies the cooking process, making it accessible for users of all skill levels.

Another significant characteristic of the Electrolux 316520101 is its focus on energy efficiency. With a high energy rating, it helps reduce power consumption without compromising on performance. This makes it not only an environmentally friendly choice but also a cost-effective addition to the kitchen.

Aesthetically, the Electrolux 316520101 offers a sleek and modern design that complements a variety of kitchen decors. Its stainless-steel finish not only provides a contemporary look but also ensures durability and ease of cleaning. The oven features a spacious interior, allowing users to prepare multiple dishes simultaneously, making it perfect for family gatherings and meal prep.

Safety is also a crucial aspect of this oven. Designed with features like a cool-touch door and automatic shut-off, it prioritizes user safety, allowing for peace of mind during cooking.

In conclusion, the Electrolux 316520101 combines advanced cooking technologies with practical features, making it a valuable addition to any kitchen. Its blend of efficiency, versatility, and safety highlights Electrolux's commitment to quality and innovation in home appliances. Whether you are an experienced chef or a novice, this oven is designed to meet the diverse needs of modern cooking.

Electrolux 316520101 About convection bake Setting convection bake, Benefits of convection bake

Models: 316520101