Using the griddle

Surface Cooking 19

The griddle is intended for direct food cooking and can be used on both sides. Do not use pans or other cookware on

the griddle. Doing so could damage the finish. With the grate in position over the burner, set the griddle on top of the grate positioning the notches in the griddle

over the grate fingers (refer to figures 1

for optimal positioning). Figure 1

!CAUTION

Always place the griddle on the grate before to turn on the burner.

Always use potholders to remove the griddle from the grate. Allow the griddle to cool before removing. Do not set hot griddle on surfaces that cannot withstand high heat; such as countertops.

Be sure the griddle is positioned correctly and stable before use to prevent hot spills and possible burns.

Page 19

Image 19

Electrolux 318 203 890 (1001) manual Using the griddle

318 203 890 (1001) specifications

The Electrolux 318 203 890 (1001) is a sophisticated appliance designed for those who value efficiency and high performance in their kitchens. This model exemplifies Electrolux’s commitment to quality and innovation, offering a blend of practical features and advanced technologies that simplify cooking and food preparation.

One of the standout features of the Electrolux 318 203 890 is its versatile cooking options. This appliance includes multiple cooking functions, making it suitable for a wide range of culinary tasks. Whether baking, roasting, or broiling, users can easily select the appropriate setting to achieve optimal cooking results. The model is equipped with an intuitive control panel that provides easy access to various settings and functions. Additionally, its digital display enables users to monitor cooking times and temperatures with precision.

Another noteworthy characteristic of this Electrolux model is its enhanced energy efficiency. With a focus on sustainability, the 318 203 890 incorporates advanced insulation technology to minimize heat loss during cooking. This not only helps in reducing energy consumption but also ensures a consistent cooking environment. As a result, users can enjoy delicious meals without worrying about their energy bills or environmental impact.

Safety is a priority in the design of the Electrolux 318 203 890. It is equipped with features such as automatic shut-off and a cool-touch exterior, ensuring that the appliance remains safe to use even during prolonged cooking sessions. This commitment to safety makes it a reliable choice for families and individuals alike.

Moreover, the Electrolux 318 203 890 is designed with user convenience in mind. Its spacious interior can accommodate large dishes, making it ideal for family meals or gatherings. The appliance is also constructed with easy-to-clean materials, allowing for hassle-free maintenance and longevity.

In conclusion, the Electrolux 318 203 890 (1001) stands out as a high-quality kitchen appliance that combines advanced technology, energy efficiency, and safety features. Its intuitive design and versatile cooking options make it a valuable addition to any kitchen, catering to both amateur cooks and seasoned chefs. With this model, Electrolux continues to set the standard for excellence in home appliances.

Contents

318 203 890 1001 Rev. a Use & Care Guide Questions? Finding InformationMake a Record for Future use Model and Serial Number Location Table of Contents Important Safety Instructions Safety Safety Important Instructions for Using Your Cooktop Important Instructions for Cleaning Your Range Your Slide-in Range Feature Overview Broiler PAN Oven Vent Location Installing Oven Rack SupportsOven rack supports & Oven Vents Oven Rack Positions Removing Non-Sliding Oven Rack Removing and replacing oven racksRemoving Sliding Oven Racks Replacing Sliding Oven Racks Oven Control pad functions Feature Overview Oven light Setting clock at power upTemperature visual display Getting Started Control Lock Setting the kitchen TimerTo set the Timer example for 5 minutes To cancel the Timer before the set time has run out Burner Cap Fixed Burner Head Placement of burner heads and capsSurface Cooking Locations of the burners Flame size Surface cooking utensilsFlame Size Type of Cooking Setting surface controls Setting Surface Controls Using the griddle Downward position to allow Setting the Warmer OvenTo set a Keep Warm Temperature of 170F Warmer oven operation Baking Cooking Modes End time Cook time Broiling Times To set a Broil Temperature of 550FBroiling Broiling Tips Press Convection Bake To set a Convection Bake Temperature of 350FConvection baking Convection Baking Tips Rapid preheat Convection convertPress Rapid Preheat Convection Roasting Tips To set a Convection Roast Temperature of 350FConvection Roasting Chart Convection roasting Keep Warm Tips for Upper Oven Keep warmKeep Warm Tips for Warmer Oven Slow Cook Tips Slow cookTo set a Slow Cook Dehydrating To set a Dehydrate Temperature of 120FDehydrating Tips Press Bread Proof To set a Bread Proof temperature of 100FBread proofing Bread Proofing Tips User Preferences menu items Electronic Control SettingsUser preferences To browse through the User Preferences menu Changing clock display between on and OFF To adjust the oven temperatureChanging between 12 or 24 hour time of day display To reset the oven control to its original settings To change the audio mode or audio volumeChanging between 12 hour energy saving and continuous bake To overwrite a Favorite Oven ControlsMY favorite To recall a Favorite Start , Cancel , HI hi Sabbath feature for use on the jewish sabbath & holidays Sabbath feature Preparing the Oven for Self-Cleaning Care & CleaningUsing the self-clean feature Adhere to the Following Cleaning Precautions When the Self-Clean Cycle is Completed Starting Self-clean cycleTo set the controls for a Self-Cleaning cycle To set the controls for a delayed Self-Cleaning cycle Cleaning Various Parts of Your appliance General cleaningSurfaces How to Clean Removal of the Oven Door Care and cleaning of stainless steelTo remove and replace oven door Special Door care instructions To replace the light bulb Broiler pan cleaning tips Cleaning the cooktop General Care & Cleaning Burner Caps Baking Problems Solutions to Common Problems Temperature Oven Control Beeps and Displays an F Error COde Food not Heating Evenly Exclusions Warranty Information