28Cooking Modes

slow cook

This mode may be used to cook foods more slowly, at lower oven temperatures and provide cooking results much the same way as a Slow Cooker or Crock-Pot. The Slow Cook feature is ideal for roasting beef, pork & poultry. Slow Cooking meats may result in the exterior of meats becoming dark but not burnt. This is normal. The Slow Cook mode uses the hidden bake burner to maintain a low temperature in the oven. There are 2 settings available, high (HI) or low (LO). The maximum cook time for the Slow Cook feature is 12 hours unless the oven control has been changed to the Continuous Bake mode or the Sabbath mode has been activated.

Slow Cook Tips:

Completely thaw all frozen foods before cooking with the Slow Cook feature.

When using a single rack, position it in the center of the oven.

Position multiple racks to accommodate size of cooking utensils when cooking multiple food items.

Do not open the oven door often or leave the door open when checking foods. If the oven heat escapes often, the Slow Cook time may need to be extended.

Cover the foods to keep them moist or use a loose or vented type cover to allow foods to turn crisp or brown.

Cook times will vary; depending on the weight, fat content, bone & the shape of the meat.

Use the recipe’s recommended food temperature and a food thermometer to determine when the food is done.

Preheating the oven will not be necessary when using the Slow Cook feature.

Add any cream or cheese sauces during the last hour of cooking.

To set a Slow Cook:

1. Arrange interior oven racks and place food in the oven.

UPPER

2. Select oven by pressing UPPER OVEN OVEN.

3. Press SLOW COOK .

+

-

4.Press hi for high (HI) setting or lo low (Lo) setting.

5. Press START .

6.The Cook Time, Timer and End Time features can be set to control your Slow Cook time

(read their sections for directions).

7.Remove food. Always use oven mitts when removing hot pans from the oven.

8.Press CANCELto stop or cancel the Slow Cook feature at any time.

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Electrolux 318 203 890 (1001) manual Slow cook, Slow Cook Tips, To set a Slow Cook

318 203 890 (1001) specifications

The Electrolux 318 203 890 (1001) is a sophisticated appliance designed for those who value efficiency and high performance in their kitchens. This model exemplifies Electrolux’s commitment to quality and innovation, offering a blend of practical features and advanced technologies that simplify cooking and food preparation.

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In conclusion, the Electrolux 318 203 890 (1001) stands out as a high-quality kitchen appliance that combines advanced technology, energy efficiency, and safety features. Its intuitive design and versatile cooking options make it a valuable addition to any kitchen, catering to both amateur cooks and seasoned chefs. With this model, Electrolux continues to set the standard for excellence in home appliances.