Finding Information 3
Table of Contents
Finding Information | 2 |
Make a Record for Future Use | 2 |
Model and Serial Number Location | 2 |
Questions? | 2 |
Table of Contents | 3 |
Safety | 4 |
Important Safety Instructions | |
Feature Overview | 8 |
Your | |
Oven Rack Supports and Oven Vents | 10 |
Removing and Replacing Oven Racks | 11 |
Oven Control Pad Functions | |
Getting Started | 14 |
Setting Clock at Power Up | 14 |
Temperature Visual Display | 14 |
Oven Light | 14 |
Control Lock | 15 |
Setting the Kitchen Timer | 15 |
Surface Cooking | 16 |
Location of the Burners | 16 |
Placement of Burner Heads and Caps | 16 |
Proper Burner Adjustment | 16 |
Surface Cooking Utensils | 17 |
Flame size | 17 |
Setting Surface Controls | 18 |
Using the Griddle | 19 |
Setting the Warmer Oven | 20 |
Warmer Oven Operation | 20 |
Cooking Modes | 21 |
Baking | 21 |
Cook Time | 22 |
End Time | 22 |
Broiling | 23 |
Convection Baking | 24 |
Convection Convert | 25 |
Rapid Preheat | 25 |
Convection Roasting | 26 |
Keep Warm | 27 |
Slow Cook | 28 |
Dehydrating | 29 |
Bread Proofing | 30 |
Electronic Control Settings | 31 |
User Preferences | 31 |
User Preference Menu | 31 |
Setting the Clock - Time of Day | 31 |
Setting Clock Display - On or Off | 32 |
Setting Time of Day Display - 12 or 24 hours. 32 | |
Adjusting Oven Temperature | 32 |
Setting Temperature Display - Fahrenheit |
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or Celsius | 33 |
Audio Control | 33 |
Setting Continuous Bake or |
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12 Hour Energy Saving | 33 |
Resetting to Default Factory Settings | 33 |
Oven Controls | 34 |
My Favorites | 34 |
Sabbath Feature | |
Care & Cleaning | 37 |
Using the | 37 |
Starting the | 38 |
General Cleaning | 39 |
Care and Cleaning of Stainless Steel | 40 |
To Remove and Replace Oven Door | 40 |
Special Door Care Instructions | 40 |
Oven Light | 41 |
Broiler Pan Cleaning Tips | 41 |
Cleaning the Burner Grates, |
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Burner Caps and Burner Heads | 42 |
Porcelain Enamel Cooktop |
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Cleaning Instructions | 43 |
Solutions to Common Problems | 44 |
Baking Problems | 44 |
Solutions | |
Warranty Information | 47 |