Manuals / Electrolux / Kitchen Appliance / Cooktop

Electrolux 60 TC installation instructions Contents, O V A T I O N 6 0 T & C

Models: 60 TC

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O V A T I O N 6 0 T & C

Contents	Page
Lighting the cooker	4

The grill	7

The hotplate	9

The ovens	12

Oven cooking chart - main oven	15

- second oven	18

The electronic timer	21

Slow cooking	25

Care and cleaning	27

Installing the cooker	33

General information	35

What is wrong and why?	37

Servicing	39

Installation Instructions	40

Technical Data	41

Safety requirements/ventilation	42

Location of appliance	43

Installation	44

Testing	47

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Contents

Gas cooker Owners handbook and Installation InstructionsIntro For your safetyIntroduction O V A T I O N 6 0 T & CContents ContentsO V A T I O N 6 0 T & C To light Lighting the cookerHotplate Lighting the cookerFor your safety Grill/second ovenGrill Second ovenFor your safety Main ovenTo turn off any burner Oven lightThe grill The grillHeat control Cooking positionsThe grill GeneralPreheating Positioning food on the gridHeat control The hotplateBurner sizes The hotplateDo not use pans with very heavy handles which cause the pan to tip For your safetyThe hotplate O V A T I O N 6 0 T & Cpans you are wasting gas Helpful hintsThe hotplate O V A T I O N 6 0 T & CThe ovens The ovensHeat zones Oven shelvesO V A T I O N 6 0 T & C Baking trays and dishesFor your safety The ovensO V A T I O N 6 0 T & C CondensationRoasting The ovensOven cooking chart - Main oven Oven cooking chartO V A T I O N 6 0 T & C over 4.5kg 10lbs Oven cooking chartO V A T I O N 6 0 T & C Yorkshire puddingBread 0.45 kg 1lb loaves Oven cooking chartO V A T I O N 6 0 T & C Mince pies flan pastryOven cooking chart - Second oven Oven cooking chartO V A T I O N 6 0 T & C O V A T I O N 6 0 T & C Oven cooking chartcook on a metal plate, or if plates are flat Oven cooking chartO V A T I O N 6 0 T & C To help pastry brown on the undersideTo use the minute minder The electronic timerThe electronic timer To set the time of dayO V A T I O N 6 0 T & C Setting the controls for automatic useAutomatic control The electronic timerO V A T I O N 6 0 T & C The electronic timercook. Then turn the setting Stop. Turn the setting knobHints and tips for automatic cooking The electronic timerO V A T I O N 6 0 T & C O V A T I O N 6 0 T & C Slow cookingFood preparation - slow cooking Slow cookingGeneral points for slow cooking Frozen foods O V A T I O N 6 0 T & C Soups, casseroles and stewsVegetables Milk puddingsO V A T I O N 6 0 T & C Care and cleaning For your safetyCare and cleaning The hotplateO V A T I O N 6 0 T & C When replacing hotplate burner partsThe grill Care and cleaningThe main oven Care and cleaningO V A T I O N 6 0 T & C To carry out a cleaning cycle 1. Remove the oven shelves Main oven cleaning cycleCare and cleaning Please note The oven cleaning cycle can only be used in the main ovenO V A T I O N 6 0 T & C Top oven cleaning cycleCare and cleaning GeneralO V A T I O N 6 0 T & C Cleaning between the outer and inner door glassTo remove the outer glass Care and cleaningFor your safety Installing the cooker For your safetyInstallation LocationO V A T I O N 6 0 T & C Cooker dimensionsPositioning InstallationGeneral information General information For your safetyConnecting to the electricity supply Moving your cookerReplacing the oven light bulb General informationO V A T I O N 6 0 T & C Check What is wrong and why?What is wrong and why? ProblemWhat is wrong and why? O V A T I O N 6 0 T & C ProblemHaving difficulty cleaning any part of the cooker The oven light will not workO V A T I O N 6 0 T & C Servicing For your safetyThe Gas Consumers Council ServicingSerial number INSTALLATION INSTRUCTIONSFor your safety O V A T I O N 6 0 T & CCONNECTIONS TECHNICAL DATADIMENSIONS O V A T I O N 6 0 T & CSECOND OVEN IMPORTANT - SAFETY REQUIREMENTSO V A T I O N 6 0 T & C MAIN OVEN100 less than 400 All dimensions in mmO V A T I O N 6 0 T & C LOCATION OF APPLIANCE2. LEVELLING THE APPLIANCE INSTALLATIONO V A T I O N 6 0 T & C 1. PARTS REQUIRED4. CONNECTING TO GAS O V A T I O N 6 0 T & C5. CONNECTION TO THE ELECTRICITY SUPPLY 8. CHECKING THE HOTPLATE 6. PRESSURE TESTINGO V A T I O N 6 0 T & C 7. CHECKING THE GRILL12. AUTOMATIC OPERATION O V A T I O N 6 0 T & C10. CHECKING THE MAIN OVEN CONTROLS 11. CHECKING THE MAIN OVENGENERAL NOTE O V A T I O N 6 0 T & C13. CHECKING THE SECOND OVEN 14. CHECKING THE MAIN OVEN LIGHTO V A T NIOONT E6S0 T & C OVATION T & C O V A T NIOONT E6S0 T & CContents Check List Burner Cap - Simmer DescriptionBurner Cap - Rapid Burner Cap - Normal