Initial Cleaning, Be damaged | Electrolux B6100-1 specs

Operating Instructions

Initial Cleaning

	Before using the oven for the first time you should clean it thoroughly.
1	Important: Do not use any caustic, abrasive cleaners! The surface could
	be damaged.
3	Use commercially available cleaners for metal fronts.

1.Switch on the appliance using the

mains button.

The symbol above the button will be illuminated.

2.Press selector button X once for

oven functions.

The LIGHT function indicator comes on and the oven lighting is switched on.

3.Remove all accessories and the shelf support rails and wash them with warm water and washing up liquid.

4.Then wash out the oven with warm water and washing-up liquid, and dry.

5.Wipe off the front of the unit with a damp cloth only.

6.After cleaning switch off the oven lighting with selector button Y.

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Electrolux B6100-1 manual Initial Cleaning, Be damaged, Use commercially available cleaners for metal fronts

B6100-1 specifications

The Electrolux B6100-1 is a versatile and efficient vacuum cleaner that has been designed to cater to the varied cleaning needs of modern homes. With a compact and lightweight design, this vacuum is particularly user-friendly, allowing for easy maneuverability around furniture and into tight spaces.

One of the standout features of the B6100-1 is its powerful suction technology. Equipped with a high-performance motor, it effectively lifts dirt and dust from both carpets and hard floors. Its adjustable suction settings allow users to customize the cleaning intensity based on the flooring type and level of dirt. This not only enhances cleaning efficiency but also helps to prolong the life of carpets and furniture.

The B6100-1 also showcases advanced filtration technology. It is equipped with a HEPA filter that captures allergens and fine dust particles, making it an excellent choice for allergy sufferers. This filtration system ensures that the air expelled from the vacuum is cleaner than the air in the room, promoting better indoor air quality.

Another remarkable characteristic of the Electrolux B6100-1 is its bagless design. This feature simplifies maintenance and reduces the cost of ownership, as there are no bags to replace. The easy-to-empty dust container makes disposal of collected debris quick and hassle-free, allowing users to continue cleaning without interruption.

The vacuum cleaner also comes with a range of attachments that enhance its versatility. The motorized brush roll is designed for deep cleaning carpets, while the crevice tool and dusting brush make it easy to reach corners, upholstery, and delicate surfaces. This multi-functionality allows users to tackle a variety of cleaning tasks with just one appliance.

Moreover, the Electrolux B6100-1 is designed with user comfort in mind. It features an ergonomic handle that minimizes strain during extended cleaning sessions. The vacuum's low noise level ensures that cleaning can be done without disturbing other household members.

In summary, the Electrolux B6100-1 is a powerful and efficient vacuum cleaner packed with advanced features and technology. Its combination of powerful suction, superior filtration, bagless convenience, versatile attachments, and ergonomic design make it a perfect choice for maintaining a clean and healthy home. Whether you need to tackle everyday messes or deep clean carpets, this vacuum is equipped to handle it all with ease.

Contents

Competence B6100-1 Dear customer Following symbols are used in the textPlease read these operating instructions carefully Contents Oven Lighting Oven InteriorWhat to do if Electrical Safety SafetyChild Safety Safety whilst Using To Avoid Damaging Your Appliance Disposing of the packaging material DisposalDisposal of old appliances Able so that they cannot be the source of danger Control Panel General Overview Mains button For switching the entire appliance on and offFollowing text and in the illustrations Ton Oven steam vent Oven FeaturesSteam from the oven is fed out below the door handle Relates only to appliances with a metal front Combination shelf Oven AccessoriesUniversal baking tray Grill pan with handle Setting the Time Before Using for the First Time Use commercially available cleaners for metal fronts Initial CleaningBe damaged Electronic Oven Control Operating the OvenGeneral information For baking on up to three levels at the same time Oven FunctionsFor baking and roasting on one level Bottom heating element is in use For crisping and browning cakes with crispy bases Changing the Oven Temperature Switching On Oven FunctionsTemperature may be set at in- tervals of 5 C Changing the Oven Func- tion Switching the Oven Lighting On and Off Switching the Oven OffCooling fan Anti-tip device Inserting the Shelf and Universal Baking TrayTray or universal baking tray Inserting shelf Attaching the handle Attaching/Removing the Grill Pan HandleRemoving the handle Clock Functions To set when the oven is to switch off againTo set how long the oven is to be in use Countdown Cook Time END Time On and off automatically at a later time Cook Time and END Time combined Will switch off again when the given time has expired Neither Cook Time nor END Time has been set Changing Time Switching off the time display Other Functions Switching Off the Time DisplaySwitch on Switching on the time display Activating the child safety feature Oven Child Safety FeatureDeactivating the child safety feature Activating the button locking feature Button Locking FeatureButton locking feature has now been activated Deactivating the button locking feature Oven switches itself off at an oven temperature Oven Safety Cut-outTo restart after a safety cut-out Baking Usage, Tables and TipsCake tins Light tins are also suitable for Baking and FAN Cooking To make use of the residual heat Baking on one level Baking Tables Pizza Sausage rolls 170-1801 210-220 020-035 Shelf200-220 Baking on several levels Levels Using cake tinsTemp. ºC 160-1701 Tip Tips on Baking Table Desserts Roasting dishes Roasting Ommend adding a little liquid in the roasting dish MeatTurn the roast after approx /3 of the cooking time Table Meat, roasting, casseroles Table Roasting, casseroles, au gratin Poultry Game 170-180 200-210 160-170170-180 200 210/250 Fish Baked Steamed Hr. Min Grilling Food Shelf Level Grilling Time Grilling Table Bio-Functions Low Temperature RoastingOvenware for roasting Operating Instructions We recommend low temperature roasting for Low Temperature Roasting Table Proving Dough Making YoghurtOvenware for making yoghurt Drying Fruit, Vegetables Food Quantity Temperature TimeUse the FAN Cooking oven function for drying Cover the shelf or baking sheet with grease-proof paper Defrosting Table DefrostingDefrosting dishes Shelf levels Use the Bottom Heat oven function for preserving PreservingPreserving jars Are all the same size Preserving Table Cleaning after each use Cleaning and CareExterior of the Appliance Oven Interior Cleaning oven function AccessoriesOptimum temperature for oven sprays to take effect Manufacturers instructions Removing the shelf support rails Shelf Support RailsFitting the shelf support rails Important! The rounded ends Changing side oven light/Cleaning glass cover Changing the rear oven light/Cleaning the glass coverOven Lighting Folding down the heating ele Cleaning the Oven CeilingMent Heating element down! Removing the oven door Oven DoorHanging the oven door Oven Door Glass Clean the glass door panelsRemoving the top door glass Removing the middle door glass Inserting the upper door glass Inserting the middle door glassRe-hang the oven door What to do if AEG Service Force CentreDown Information for appliances with a metal front Oven Interior Dimensions Technical DataRegulations, Standards, Directives Height x Width x Depth Qualified electrician/competent person Safety Instructions for the Installer Installation Instructions Installation Instructions Installation Instructions Installation Instructions Installation Instructions European Guarantee Guarantee ConditionsGreat Britain Customer Service Centres Page Index Customer Care 08705 929Calls may be recorded for training purposes Subject to change without notice

Initial Cleaning

be damaged.

Use commercially available cleaners for metal fronts.

B6100-1 specifications