HOW TO SELECT MAIN OVEN COOKING FUNCTIONS AND TEMPERATURE

The main oven is provided with 7 different cooking

functions. For each of them, a pre-set temperature will be automatically selected.

1.Press button or to select the required

oven function. Each time button or is depressed, a neon will flash on next to the currently selected function. Once you have selected the function you require wait 5 seconds and the neon will stop flashing and remain constant confirming your choice.

2.The temperature will set automatically. If the pre-set temperature is not suitable, press

button or to adjust the temperature in 5 degree steps until the required temperature setting is reached.

You can also get the current main oven internal

temperature by pressing button and together. The temperature will be displayed for 10 seconds and then it will return to the set temperature.

If the internal temperature is higher than the selected temperature (e.g. when a cooking function has been completed the oven is hot) the internal temperature will not be displayed.

To switch off a function simply press or once. The neon will go out and the display will return to the time of day.

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TO FIT THE MAIN OVEN SHELVES

The shelves should be fitted with the straight rods uppermost on the frame and the forms towards the back of the oven. If not fitted correctly the anti-tilt and safety stop mechanism will be affected.

To remove a shelf slide the shelf towards you until the shelf stop is reached. Tilt shelf up at the front so that the stops clear the side supports. Lift shelf clear. To install a shelf, reverse the above steps. Each shelf position has an upper and lower support wire, ensure the shelf is placed between these two support wires.

COOKING FUNCTIONS

Pizza Baking - This setting can be used for foods such as pizzas, quiches or pies, where base browning and crispness are required.

The top and lower elements operate in conjunction with the fan oven.

Fan Cooking - This setting allows you to roast or roast and bake simultaneously using any shelf, without flavour transference.

Conventional Cooking - The heat comes from both the top and bottom element, ensuring even heating inside the oven.

Rotitherm Grilling/Fan Assisted Grilling.

This function offers an alternative method of cooking food items, normally associated with conventional grilling. The grill element and the oven fan operate together, circulating hot air around the food. Select a maximum temperature of 220°C .

Single Grill - The full grill element will be on. Bottom Heating Element - The heat comes from the bottom of the oven only, to allow you to finish your dishes.

Defrost - Defrosts most foods faster than some conventional methods. It is particularly suitable for delicate frozen foods which are to be served cold.

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Electrolux D8100-1 HOW to Select Main Oven Cooking Functions and Temperature, To FIT the Main Oven Shelves

D8100-1 specifications

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