Manuals / Electrolux / Kitchen Appliance / Convection Oven

Electrolux E33542-6 user manual

Models: E33542-6

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E33542-6

User manual

Built-under oven

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Contents

E33542-6 Contents Operation safety measures Electrical safetyCare and cleaning Risk of fireGeneral overview Product descriptionProduct description Daily use Before first useCooling fan Cooking zones Heat settingsOven Functions Control knob FunctionDaily use Inserting the Oven AccessoriesInserting the oven shelf and deep roasting pan together To defrost frozen foodInserting/Removing the Fat Filter Setting the clock functionsDisplay Helpful hints and tips Cancelling the clock functionsExamples of cooking applications Data in the table is for guidance onlyInner side of door How to use the Baking TablesBaking On the inner side of the oven door you can findOven function Level Oven function Level Temperature Time hminType of baking Oven function Level Unleavened bread Baking on one oven level BiscuitsType of baking True fan Tips on baking Fan baking tableBaking results Table for Bakes and Gratin Type of baking Shelf level Temperature C Time MinsDish Oven function ShelfTips on using the roasting table Set in the fat filter when you roastReady meals RoastingVeal PorkLamb GameFish steamed GrillingType of meat Quantity Oven function Shelf Tempera TimeDrying PreservingStone fruit VegetablesFruit DefrostingFood to be dried Further defrosting CommentsCare and cleaning Care and cleaningOven Ceiling Gateau, 1400gInstalling the telescopic runners Installing the heating elementTelescopic shelf runners Oven lampOven door and glass panels Replacing the oven light bulb/cleaning the glass coverBefore you change the oven lamp Removing the oven doorProblem Possible cause Remedy Removing and cleaning the door glassesWhat to do if… What to do if…Disposal Service and spare partsHints for appliances with metal fronts Packaging materialPage Page Page 822722006-D-112009