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Convection Oven
Electrolux
E33542-6
user manual
Models:
E33542-6
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28 pages
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Install
Problem Possible cause Remedy
Inserting the Oven Accessories
Cooking zones Heat settings
Care and cleaning
How to
Service and spare parts
Cancelling the clock functions
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Contents
E33542-6
Contents
Risk of fire
Electrical safety
Operation safety measures
Care and cleaning
Product description
General overview
Product description
Daily use
Before first use
Control knob Function
Cooking zones Heat settings
Cooling fan
Oven Functions
To defrost frozen food
Inserting the Oven Accessories
Daily use
Inserting the oven shelf and deep roasting pan together
Setting the clock functions
Inserting/Removing the Fat Filter
Display
Data in the table is for guidance only
Cancelling the clock functions
Helpful hints and tips
Examples of cooking applications
On the inner side of the oven door you can find
How to use the Baking Tables
Inner side of door
Baking
Oven function Level
Oven function Level Temperature Time hmin
Baking on one oven level Biscuits
Type of baking Oven function Level Unleavened bread
Type of baking True fan
Fan baking table
Tips on baking
Baking results
Oven function Shelf
Type of baking Shelf level Temperature C Time Mins
Table for Bakes and Gratin
Dish
Roasting
Set in the fat filter when you roast
Tips on using the roasting table
Ready meals
Game
Pork
Veal
Lamb
Oven function Shelf Tempera Time
Grilling
Fish steamed
Type of meat Quantity
Vegetables
Preserving
Drying
Stone fruit
Further defrosting Comments
Defrosting
Fruit
Food to be dried
Gateau, 1400g
Care and cleaning
Care and cleaning
Oven Ceiling
Oven lamp
Installing the heating element
Installing the telescopic runners
Telescopic shelf runners
Removing the oven door
Replacing the oven light bulb/cleaning the glass cover
Oven door and glass panels
Before you change the oven lamp
What to do if…
Removing and cleaning the door glasses
Problem Possible cause Remedy
What to do if…
Packaging material
Service and spare parts
Disposal
Hints for appliances with metal fronts
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