Manuals / Electrolux / Kitchen Appliance / Double Oven

Electrolux E5731-4 manual Baking, Oven levels

Models: E5731-4

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3 We recommend when boiling or searing foods using the highest heat setting at first and then letting foods requiring a longer cooking time finish cooking on the desired heat setting.

1 Overheated fats and oils can ignite quickly. If you are cooking foods in fat or oil (e.g. chips), remain nearby.

Baking

Oven function: Professional hot air or Conventional

Baking tins

•For Conventional dark metal and non-stick tins are suitable.

•For Professional hot air bright metal tins are also suitable.

Oven levels

•Baking with Conventional is possible on one oven level.

•With Professional hot air you can bake on up to 3 baking trays at the same time:

1 baking tray: e.g. oven level 3

1 cake tin:

e.g. oven level 1

2 baking trays:

z. g., oven levels 1 and 3

3 baking trays:

oven levels 1, 3 and 5

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Electrolux E5731-4 manual Baking, Oven levels

Contents

Competence E5731-4 Following symbols are used in the text Dear CustomerContents What to do if … Child Safety Safety instructionsElectrical safety Safety whilst UsingHow to avoid damage to the appliance Information on acrylamidesPackaging material DisposalOld appliance General Overview Description of the ApplianceControl Panel Oven Features Oven steam ventOven accessories Before Using for the first time Setting and changing the timeInitial cleaning Heat settings Using the RingsCooker has pop-up ring switches Setting the heat setting Switching the Oven On and Off Using the OvenSwitching the oven on Switching the oven off Cooling fanResidual heat indicator Heat indicatorFast heat indicator Indicates warming upSpeedcook Oven Functions There are two temperatures to be set Meat probeChecking or changing the core temperature Checking or changing the oven temperatureInserting the baking tray or roasting pan Shelf runner safety and anti-tip deviceInserting the oven shelf Non-stick accessories Inserting/Removing the Grease FilterEnd time Clock FunctionsCook time CountdownHow to use the clock functions Checking the time set or remainingTo stop the flashing and the audible signal Press any button Cook time End time Cook time and End time combined Be ready This caseSwitching off the clock display Other Functions Switching off the displaySwitching on the clock display Oven’s child safety device Oven safety cut-outOpen the oven door Mechanical Door LockActivate the door lock Close the oven doorUses, Tables and Tips Cooking tableBaking Oven levelsHow to use the Baking Tables General InstructionsBaking table Baking on one oven levelCream puffs/eclairs Conventional 160-1701 015-030 Swiss roll Short pastry biscuits Baking on more than one oven level Tips on Baking Duced by setting higherTemperatures Baking results Possible cause RemedyFrozen Ready Meals Table Food to be Oven function Shelf Temperature Time CookedTable for Bakes and Gratins Shelf Tempera Time Dish Oven functionRoasting Tips on using the roasting chartOven function Conventional or Rotitherm Roasting dishes Roasting table Poultry Type of meat Quantity Ovenfunction ShelfFish steamed Meat probe Table Food to be Cooked Meat Core Temperature BeefMutton / lamb Grilling table Grill SizesFood to be grilled Oven level Grilling time Defrosting table Oven function Defrost no temperature settingDefrosting Dish Defrosting Further CommentsFood to be dried DryingOven function Professional hot air Oven level Time in hours Level Levels Guideline VegetablesMaking Preserves Oven function Bottom heatSoft fruit Preserves tableCooking time Continue to Preserve Stone fruitCleaning and Care Outside of the appliancePage Shelf Support Rails Fitting the shelf support railsOven Lighting Changing side oven light/Cleaning glass coverReplace bulb with a 25 watt Oven Ceiling Folding down the heating ele- mentOven door Removing the oven door from its hingesHanging the oven door back on its hinges Removing the door glass panels Oven door glassUndo the clamping levers a on both door hinges fully Cleaning the door glass panels Putting the door glass panels backPage Problem Possible cause Remedy What to do if …Advice on cookers with metal fronts Service Subject to change without notice