42 electrolux cleaning and care

Cleaning and Care

Warning: For cleaning, the appli- ance must be switched off and cooled down.

Warning: For safety reasons, do not clean the appliance with steam jet or high-pressure cleaning equip- ment.

Attention: Do not use any scouring agents, sharp cleaning tools or scourers.

Outside of the appliance

•Wipe the front of the appliance with a soft cloth and warm water and washing up liquid.

•For metal fronts, use normal com- mercially available cleaning agents.

Oven interior

Warning: For the purpose of clean- ing the oven must be switched off and have cooled down.

Clean the appliance after each use. In this way, residue is easier to clean off and does not have the chance to burn on. Residue that is not re- moved may cause changes to the surface colour when Pyroluxe is used.

1.For cleaning, turn the oven light on.

2.After every use, wipe the oven with a solution of washing-up liquid and al- low to dry.

In the event of stubborn dirt, clean using Pyroluxe.

Important: If you are using an oven spray, be sure to follow the manu- facturerís instructions.

Accessories

Wash all slide-in units (shelf unit, baking tray, shelf support rails etc.) after each use and dry well. Soak briefly to make them easier to clean.

Fat Filter

1.Clean the fat filter in hot water and washing up liquid or in the dishwash- er.

2.Badly burned on soiling can be re- moved by boiling the filter in a little water to which 2-3 tablespoonsful of dishwasher cleaner has been added.

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Electrolux EOC65101 user manual Cleaning and Care, Outside of the appliance, Oven interior, Accessories, Fat Filter
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EOC65101 specifications

The Electrolux EOC65101 is a versatile and efficient built-in electric oven designed to enhance your cooking experience. With its sleek design and a range of innovative features, this oven is suitable for both amateur cooks and professional chefs alike. One of the standout aspects of the EOC65101 is its multifunction cooking capability. It offers multiple cooking modes, including conventional cooking, grilling, fan-assisted baking, and defrosting, allowing users to prepare a variety of dishes with perfect results.

One of the key technologies integrated into the EOC65101 is the fan-assisted cooking system. This ensures even heat distribution throughout the oven cavity, which is essential for consistent cooking and baking. The fan circulates hot air around the food, reducing cooking times and ensuring that dishes brown more evenly. This feature is particularly useful for batch baking or when cooking multiple items at once.

The oven also boasts an impressive range of temperatures, enabling users to adjust settings from gentle warming to intense grilling. The precise temperature control ensures that whatever you are preparing, be it delicate pastries or hearty roasts, is cooked to perfection. In addition, the EOC65101 features a quick preheat function, allowing you to get started on your culinary creations in no time.

Another valuable feature of the Electrolux EOC65101 is its user-friendly interface. The digital display and intuitive controls make navigating through the oven's various settings straightforward. This simplicity is complemented by a programmable timer, giving users better control over their cooking processes. With the timer feature, you can set the oven to start or stop cooking at specific times, ensuring that meals are ready precisely when needed.

Easy cleaning is another hallmark of the Electrolux EOC65101. The oven comes with a catalytic cleaning system that breaks down food debris and grease as you cook, making post-meal cleanup a breeze. The interior surfaces are crafted from high-quality materials designed to withstand high temperatures and resist staining, maintaining the oven's aesthetic appeal over time.

In summary, the Electrolux EOC65101 combines advanced cooking technologies with practical features and a modern design. Its multifunctionality, precise temperature controls, user-friendly interface, and easy cleaning options make it an excellent choice for anyone looking to elevate their cooking experience.
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