uses, tables and tips electrolux 29

Baking table

Baking on one oven level

Type of baking

Oven function

Oven

level

Temperature

°C

Time

Hr: Mins.

Baking in tins

Ring cake or brioche

 

 

Convection with

1

150-160

0:50-1:10

 

 

 

ring heating

 

 

 

 

 

 

element

 

 

 

Madeira cake/fruit cakes

 

 

Convection with

1

140-160

1:10-1:30

 

 

 

ring heating

 

 

 

 

 

 

element

 

 

 

Sponge cake

 

 

Convection with

1

140

0:25-0:40

 

 

 

ring heating

 

 

 

 

 

 

element

 

 

 

Sponge cake

 

 

Conventional

1

160

0:25-0:40

 

 

Flan base - short pastry

 

 

Convection with

3

170-1801)

0:10-0:25

 

 

 

ring heating

 

 

 

 

 

 

element

 

 

 

Flan base - sponge mixture

 

 

Convection with

3

150-170

0:20-0:25

 

 

 

ring heating

 

 

 

 

 

 

element

 

 

 

Apple pie

 

 

Conventional

1

170-190

0:50-1:00

 

 

Apple pie (2tins Ø20cm,

 

 

Convection with

1

160

1:10-1:30

diagonally off set)

 

 

ring heating

 

 

 

 

 

 

element

 

 

 

Apple pie (2tins Ø20cm,

 

 

Conventional

1

180

1:10-1:30

 

 

diagonally off set)

 

 

 

 

 

 

Savoury flan (e. g, quiche lor-

 

 

Convection with

1

160-180

0:30-1:10

raine)

 

 

ring heating

 

 

 

 

 

 

element

 

 

 

Cheesecake

 

 

Conventional

1

170-190

1:00-1:30

 

 

Cakes/pastries/breads on baking trays

 

 

 

 

 

 

 

 

 

 

 

 

 

Plaited bread/bread crown

 

 

Conventional

3

170-190

0:30-0:40

 

 

Christmas stollen

 

 

Conventional

3

160-1801)

0:40-1:00

 

 

Bread (rye bread)

 

 

Conventional

1

2301)

0:25

 

 

-first of all

 

 

 

 

-then

 

 

 

 

160-180

0:30-1:00

Cream puffs/eclairs

 

 

Conventional

3

160-1701)

0:15-0:30

 

 

Swiss roll

 

 

Conventional

3

180-2001)

0:10-0:20

 

 

 

 

 

 

 

 

 

Page 29
Image 29
Electrolux EOC65101 user manual Type of baking Oven function Level Temperature Time Hr Mins

EOC65101 specifications

The Electrolux EOC65101 is a versatile and efficient built-in electric oven designed to enhance your cooking experience. With its sleek design and a range of innovative features, this oven is suitable for both amateur cooks and professional chefs alike. One of the standout aspects of the EOC65101 is its multifunction cooking capability. It offers multiple cooking modes, including conventional cooking, grilling, fan-assisted baking, and defrosting, allowing users to prepare a variety of dishes with perfect results.

One of the key technologies integrated into the EOC65101 is the fan-assisted cooking system. This ensures even heat distribution throughout the oven cavity, which is essential for consistent cooking and baking. The fan circulates hot air around the food, reducing cooking times and ensuring that dishes brown more evenly. This feature is particularly useful for batch baking or when cooking multiple items at once.

The oven also boasts an impressive range of temperatures, enabling users to adjust settings from gentle warming to intense grilling. The precise temperature control ensures that whatever you are preparing, be it delicate pastries or hearty roasts, is cooked to perfection. In addition, the EOC65101 features a quick preheat function, allowing you to get started on your culinary creations in no time.

Another valuable feature of the Electrolux EOC65101 is its user-friendly interface. The digital display and intuitive controls make navigating through the oven's various settings straightforward. This simplicity is complemented by a programmable timer, giving users better control over their cooking processes. With the timer feature, you can set the oven to start or stop cooking at specific times, ensuring that meals are ready precisely when needed.

Easy cleaning is another hallmark of the Electrolux EOC65101. The oven comes with a catalytic cleaning system that breaks down food debris and grease as you cook, making post-meal cleanup a breeze. The interior surfaces are crafted from high-quality materials designed to withstand high temperatures and resist staining, maintaining the oven's aesthetic appeal over time.

In summary, the Electrolux EOC65101 combines advanced cooking technologies with practical features and a modern design. Its multifunctionality, precise temperature controls, user-friendly interface, and easy cleaning options make it an excellent choice for anyone looking to elevate their cooking experience.