Electrolux EOEE62CS, EUEE63CK, EPEE63CS Before using your electronic control or touch control oven

10 before using your electronic control oven electrolux e:line ovens

electrolux e:line ovens before using your electronic control oven 11

Before using your electronic control or touch control oven

Preparing your oven

1.Please remove all stickers, leaflets and boxes from the doors and the floor of the oven before operation.

2.Please wipe out the oven interior prior to operation with warm soapy water and polish dry with a soft clean cloth. Do not close the oven door until the oven is completely dry.

Setting the time

After electrically connecting the appliance, you must set the time of day before you can operate your oven.

1.After the appliance has been electrically connected “12:00” will flash on the clock display, along with the scrolling message “Welcome to Electrolux”.

2.To set the time of day in hours and minutes, press the or buttons underneath the “set clock” graphic.

3.8 seconds after the last change the time will stop flashing, confirming the time has been set. Once the time has been entered, the clock advances minute by minute.

Note:

•The clock has a 12 hour display

•The display has 3 levels of brightness.

–Brightest illumination: whenever the oven is in use.

–Medium illumination: the oven is not in use.

–Lowest illumination: the oven is not in use between the hours of 10pm and 6am.

Installing your oven accessories

•Catalytic liners (if supplied)

The oven/s will already be fitted with a catalytic fan baffle and top panel. We have supplied side panels for you to fit. They can be fitted before you put the side racks on but you can omit them, if you wish, with no effect to cooking performance. Their sole purpose is to make oven cleaning easier. Of course, you can add them at any time by removing the side racks (see page 22).

The catalytic liners will attach to each side of the oven. There will be a left hand and a right hand version.

1.Position the first liner as per the diagram. The black, shiny side of the liner should be facing the oven wall, the hooks pointing down. Note that the diagram shows the left hand liner. The right hand side will be a mirror image of this.

2.Line the hooks up with the slots provided in the oven wall, push them in and then allow the liner to slide down to its final position. All 4 hooks MUST be engaged in slots.

3.The access hole for the side racks should be visible when the liner is correctly positioned – see diagram.

Note:

•If you have purchased an EDEE63CS, EUEE63CS or EUEE63CK you will have additional catalytic liners for the extra oven cavity.

•Pyro models EPEE63CS and EPEE63CK do not require catalytic liners which are not supplied with these models. Cleaning for these models is done via the “pyro” function.

•Side racks

1.Insert the twin pegged side into the rear access holes provided, ensuring pegs are fully inserted.

2.Then locate the front peg into the front access hole and push in firmly.

Note: If you have slides fitted, ensure the location pegs are pointing up as shown with the arrows below.

Note:

•If you have purchased an EUEE63CS or EUEE63CK you will have additional side racks for the lower oven/grill. These are fitted in a similar manner, however the left hand side rack must be fitted to the lower two holes of the oven/grill cavity.

•Shelves and trays

The shelves are designed so that they have maximum extension but cannot be accidentally pulled right out. The trays are designed the same way and slot straight into the side racks.

To fit a shelf or tray to side racks:

1.Locate the rear edge of the shelf/tray in between 2 guide rails of the side rack – see diagram. Ensure the same rail positions on both sides of the oven are being engaged.

2.With the front edge raised, begin to slide the shelf into the oven.

3.Once the detents have passed the front edge of the side rack, the shelf can be pushed completely in.

When fully inserted the shelf/tray should not interfere with the closed oven door.

To fit a shelf or tray to telescopic slides:

1.With the slides fully pushed in, push the shelf or tray along the top of the slide until it hits the back post.

2.Drop the front of the shelf or tray onto the slide ensuring it sits behind the front post of the slide.

When fully inserted the shelf/tray should not interfere with the closed oven door.

•Fat filter (if supplied)

The fat filter is designed to go onto the front of the fan cover at the rear of the oven. When fully engaged the filter will be positioned in the centre of the fan cover.

1.Locate the mounting slots in the fan cover and the corresponding tags on the fat filter.

2.Position the fat filter onto the fan cover with the tags pointing down.

3.Push the fat filter down into position.

tips and information

The fat filter should be cleaned regularly for best cooking results.