Electrolux TINSLB024MRR0, PN316902496 manual Veggies chart, Setting/Food Amount Procedure

20Fast Recipe

NOTE

1.Each functions can be programmed with More or less time adjustment (except for veggies: Fresh Veggies and French Fries). See page 34.

2.The final result will vary according to the food condition (e.g. initial temperature, shape, quality). Check food for temperature after heating. If additional time is needed, continue to heat manually.

3.If you attempt to enter more or less than the allowed amount as indicated in the chart, an error message will appear in the display.

CAUTION

The oven cabinet, cavity, door, turntable, turntable support, racks and dishes will become hot. To PREVENT BURNS, use thick oven gloves when removing the food or turntable from the oven.

Veggies chart

* Microwave menu

Setting/Food	Amount	Procedure
1. Baked Potato*	1 - 8 med.	Pierce with fork in several places. Place on paper towel
		on turntable. After cooking, remove from oven and let
		stand wrapped in foil for 5 to 10 minutes.
2. Fresh Veggies*:		Wash and place in casserole. Add no water if vegetables
Soft		have just been washed. Cover with lid for tender
Broccoli	0.25 - 2.0 lb	vegetables. Use plastic wrap for tender-crisp vegetables.
Brussels sprouts	0.25 - 2.0 lb	Touch veggies pad and number 2 for Soft. After cooking,
Cabbage	0.25 - 2.0 lb	stir, if possible. Let stand, covered, for 2 to 5 minutes.
Cauliflower (flowerets)	0.25 - 2.0 lb
Cauliflower (whole)	1 medium
Spinach	0.25 - 1.0 lb
Zucchini	0.25 - 2.0 lb
Baked apples	2 - 4 medium

Hard
Carrots, sliced	0.25 - 2.0 lb
Corn on cob	2	- 4 pcs.
Green beans	0.25 - 2.0 lb
Winter squash
- diced	0.25 - 2.0 lb
- halves	1	- 2
3. French Fries	3	- 24 oz
	1 or 2 pizza pans
	For more than
	12 oz use 2 pans
4. Frozen Veggies*	0.25 - 1.5 lb

E

Place in casserole. Add 1-4 tbsp. water. Cover with lid for tender vegetables. Use plastic wrap cover for tender-crisp vegetables. Touch veggies pad, number 2 and power level for Hard. After cooking, stir, if possible. Let stand, covered, for 2 to 5 minutes.

Use frozen prepared French fries.

No preheat is required for the French fries baking proce- dure. Place French fries on pizza pan.

For shoestring potatoes, touch power level pad twice to enter less time before touching start pad.

Add no water. Cover with lid or plastic wrap. After cooking, stir and let stand, covered, for 3 minutes.