Electrolux PN316902496, TINSLB024MRR0 manual Broil, Procedure

Fast Features 31

Broil

Preheating is automatic when the broil setting is used. Only actual cooking time is entered; the oven signals when it is preheated to 450˚F. Oven temperature cannot be changed. Use Broil setting for steaks, chops, chicken pieces and many other foods.

•Suppose you want to broil a steak for 15 minutes.

Procedure

StepTouch/Display

1. Touch broil.

450F	enter
cooking	time

CAUTION

The oven cabinet, cavity, door, turntable, turntable support, racks and dishes will become hot. To PREVENT BURNS, use thick oven gloves when removing the food or turntable from the oven.

NOTE

1. Preheating for broil may take from 7 to 10

minutes depending on temperature of room

and available power.

2. Although time is usually set for the maximum

broiling time, always check food at the

minimum time recommended in the chart

of cookbook. This will eliminate the need to

completely reprogram the oven if additional

cooking time is needed. Simply close the oven

door and touch Start to continue.

2.Enter cooking time by touching the number pads 1500.

3.Touch START.

15:00

touch start

preheat

3. Should you need more broiling time, repro-

gram within 1 minute of the end to eliminate

preheating.

When the oven reaches the programmed tempera- ture, a signal will sound 1 time.

	preheat		over
4. Open the door. Place	place		food
food in the oven.		in oven

Close the door. Touch

START.

If the oven door is not opened, the oven will automatically hold at the preheat temperature for 30 minutes. After this time has elapsed, an audible signal will sound, and the oven will turn off.

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