USER INSTRUCTIONS

USER INSTRUCTIONS

GENERAL INFORMATION

1. GENERAL INFORMATION WARNING!!

This appliance shall not be used for space heating. This information is based on safety considerations.

2.To eliminate risk of burns or fire by reaching over heated sur- face units, cabinet storage located above the surface units should be avoided.

3.AlI openings in the wall behind the appliance and in the floor under the appliance shall be sealed.

4.Keep appliance area clear and free from combustible mate- rials, gasoline, and other flammable vapors.

5.Do not obstruct the flow of combustion and ventilation air.

6.Disconnect the electrical supply to the appliance before ser- vicing.

7.When removing appliance for cleaning and/or service;

A.Shut off gas at main supply.

B.Disconnect AC power supply.

C.Disconnect gas line to the inlet pipe.

D.Carefully remove the cooker by pulling outward. CAUTION: Cooker is heavy; use care in handling.

Installation should be made by a Iicensed electrician. WARNING!!

ELECTRICAL GROUNDING INSTRUCTIONS

The cooker must be electrically grounded in accordance with local codes or, in the absence of local codes, with the Natio- nal Electrical Code, ANSI/NFPA No. 70-latest edition, in Cana- da Canadian Electrical Code.

Installation should be made by a Iicensed electrician.

FOR PERSONAL SAFETY, THIS APPLIANCE MUST BE PRO- PERLY GROUNDED.

If an external electrical source is utilized, the installation must be electrically grounded in accordance with local codes or, in the absence of local codes, with the national Electrical Code, ANSI/ NFPA 70.

This appliance is equipped with a four-prong grounding plug (NEMA 14-50P) for your protection against shock hazard and should be plugged directly into a properly grounded socket.

Do not under any circumstances cut or remove the fourth (ground) prong from the power plug.

8.Electrical Requirement

Electrical installation should comply with national and local codes.

9.Air Supply and Ventilation

The installer must refers to local/national codes.

10.Gas Manifold Pressure

Natural gas - 4.0” W.C.P. LP/Propane - 11.0” W.C.P.

11.The misuse of oven door (e.g. stepping, sitting, or leaning on them) can result in potential hazards and/or injuries.

12.When installing or removing the cooker for service, a rolling lift jack should be used. Do not push against any of the edges of the cooker in an attempt to slide it into or out of the installa- tion. Pushing or pulling a cooker (rather than using a lift jack) also increases the possibility of bending the leg spindles or the internal coupling connectors.

REPLACEMENT PARTS

Only authorized replacement parts may be used in performing ser- vice on the cooker. Replacement parts are available from factory authorized parts distributors. Contact the nearest parts distributor in your area.

6

Page 6
Image 6
Fisher & Paykel OR30SDPWGX manual User Instructions, GENERAL INFORMATION 1. WARNING, Electrical Requirement