Manuals / Fisher & Paykel / Kitchen Appliance / Cooktop

Fisher & Paykel OR90SBDSIX Cooking functions, Oven Lamp, Bake, Rotisserie, Grill, Defrost

Models: OR90SBDSIX

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Cooking functions

OVEN LAMP

Only the oven light comes on. It remains on in all the cooking functions.

BAKE

The upper and lower heating elements come on. BAKE is the traditional method of cooking. It is best to cook on only one shelf at a time in this function. Ideal for large cakes and dishes that bake for several hours.

ROTISSERIE

A delicious way to cook meat and poultry. The slowly rotating meat is basted continuously in its own juices, making it tender on the inside and well browned and full of flavour on the outside. See ‘Using the rotisserie’.

GRILL

Grill is the most suitable function for ‘finishing off’ many meals, for example browning the top of potato gratin and frittata. Use Grill to toast bread or to grill your favourite chicken, fish and steak. Use with the oven door closed and the temperature set to a maximum of 225°C. For best results, use the topmost shelf position when you want quick browning (eg toast).

DEFROST

this is not a cooking function

Only the oven fan comes on. The fan circulates air around the oven, speeding up the defrosting process by approximately 30%. Note: this function is not for cooking food.

FAN FORCED

The circular heating element and the fan come on. The oven set on FAN FORCED can cook several different foods together. Use FAN FORCED for multi-shelf cooking.

FAN GRILL

Both the grill and the fan come on. Use with the oven door closed and the temperature set to a maximum of 225°C. Ideal for roasting tender cuts of meat and poultry. Use lower shelf positions for larger items eg a whole chicken.

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Fisher & Paykel OR90SBDSIX Cooking functions, Oven Lamp, Bake, Rotisserie, Grill, Defrost, this is not a cooking function

Contents

Installation instructions and User guideNZ AU Freestanding cookerPage Contents SAVE THESE INSTRUCTIONSImportant safety instructions Safety and warningsInstallation Failure to follow this advice may result in death or electrical shockSafety and warnings ElectricalOR90SDBSIX2 diversity not appliedSafety and warnings OperationSafety and warnings Health HazardImportant safety instructions Safety and warningsOperation Important safety instructions Safety and warningsDo not use pans with rough circular base as these may scratch your cooktop 8 Installation instructions Dimensions and clearancesDotted line showing Installation instructions Fig. 2 Dimensions and distances from cookermin 897 - max 650 mm10 Installation instructions Levelling the cookerInstallation instructions Fitting the anti-tilt bracketTo restrain the appliance and prevent it tipping accidentally, the anti12 Installation instructions Moving the cookerFixing the backguard Installation instructions Connecting the power supply cableVoltage and power consumption 220-240Installation instructions Feeder cable section220-240 V ~ 380-415 V 2N~Wiring Installationdiagram IU-LHFirst use Temperature indicator lightFig. 15 Control panel Rear right cooking zone dial1200 A Illuminated symbolsFirst use ButtonsFirst use Fitting the Catalytic panelsRefitting the side racks Using your oven Before using your new oven, please210 C 225CUsing your oven 2a Adjust the temperature89 C Using your oven3 When the oven is preheating and during cooking 5 When you have finished cookingCooking functions OVEN LAMPBAKE ROTISSERIECooking functions WARMthis is not a cooking function FAN BAKECooking guide Using the fat filterChanging the oven from Celsius to Fahrenheit Cooking GuideCooking guide FoodShelves RecommendedUsing the rotisserie Lock studRotate the fork screws to loosen and tighten Fork Skewer Using the rotisserie Always clean the fat filter after every use. See ‘Care and cleaning’Rotisserie drive hole Using the electronic timer 1200To set the timer Automatic cooking 1200To set the oven for automatic cooking Induction cooktop introduction 1 2300 W 3000 W * zone 2 1400 W zone 3 Cooking zones displayInduction cooktop introduction Cooking zones display32 Choosing the right cookware If you do not have a magnet1 Put some water in the pan you want to check been returned to “0” OffChoosing the right cookware Induction cooking zoneUsing your induction cooktop Power levelHot Surface Indicator Control dialsUsing your cooktop’s special features Using the Auto Heat-reduce featureUsing the PowerBoost feature 36 Using your cooktop’s special features Maximum usable power for the cooking zonesThermal protection Cooking guidelines Heat settingsHeat setting SuitabilityCare and cleaning General adviceCleaning the outside of the cooker Care and cleaning Cleaning melts and spilloversCleaning the stainless steel surround strip Caring for your cooktopCare and cleaning Cleaning the inside of your ovenDrop-down grill element Care and cleaning Cleaning the enamel cavityCleaning the fat filter Cleaning the grill tray and shelvesCare and cleaning Fitting and removing the sliding shelf supportsboth slides on the same level Fig. 30a Fitting the sliding shelf supportsCare and cleaning Storage DrawerTo remove the drawer Replace the drawer44 Care and cleaning Replacing the oven light bulbsCare and cleaning Removing and replacing the door glass panes for cleaningCare and cleaning Removing the doorCare and cleaning Remove the inner and middle glass pane1 Press down on both tabs 1 to release the glass retainerCare and cleaning After cleaning, replace the glass panesWhen replacing the glass panes, make sure that 1 Take the middle pane B and hold it firmlyCare and cleaning Care and cleaning Clamp Clamp Glass retainer“Click” Glass retainerCooktop fault codes Refit the doorNotch Cooktop fault codes Error codes on the cooking zones displayError code ExampleTroubleshooting Troubleshooting chartProblem Possible causesTroubleshooting Troubleshooting chartProblem Possible causesWarranty and service Before you call for service or assistanceWarranty and service Product detailsModel Date of PurchasePage NZ AU F&P PN - 590565 A F&P ITALY PN - 1104227-ß107.2013 Copyright Fisher & Paykel 2013. All rights reserved