Dual Fuel Range
Slide-in Models
CONTENTS | Page |
Product Registration | 2 |
Important Safety Instructions | |
Selecting Surface Cooking Utensils | 5 |
Specialty Pans & Trivets | 6 |
Canning Tips & Information | 6 |
Liquefied Petroleum (Propane) Gas Conversion | 7 |
Flame Size | 7 |
Proper Burner Adjustments | 7 |
Setting Surface Controls | 8 |
Before Setting Oven Controls | 8 |
Setting Oven Controls | 8 |
Before Setting Warmer Drawer Controls | 9 |
Setting Warmer Drawer Controls |
|
Convection Cooking | 10 |
Convection Roasting | 10 |
Speed Bake Cooking System | 11 |
Oven Baking | 12 |
Air Circulation in the Oven | 12 |
Broiling | 13 |
General Cleaning |
|
Changing Oven Light | 19 |
Avoid Service Checklist |
|
Notes | 23 |
Warranty | 24 |
318200869 (0402) Rev. B
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