2.4

Controllers

 

 

 

 

1

2

3

4

 

 

 

 

SOLID STATE

ITEM

*Standard

*Euro-Look

COMPONENT

 

PART #

PART #

 

1

 

 

Computer Magic III.5

 

106-1151SP

106-3446

Dual-vat (Domestic U.S.)

 

106-1187SP

106-3447

Dual-vat (CE) (use 106-3450 for 8-second MC Non-CE export units)

 

106-1150SP

106-3445

Full-vat (Domestic U.S.)

 

106-1188SP

106-3448

Full-vat (CE) (use 106-3449 for 8-second MC Non-CE export units)

2

 

 

Basket Lift Timer

 

106-2074SP

106-3580

Dual-vat (Domestic U.S.)

 

106-2081SP

106-3496

Dual-vat (CE) (use 106-3497 for 8-second MC Non-CE export units)

 

106-2073SP

106-3504

Full-vat (Domestic U.S.)

 

106-2080SP

106-3495

Full-vat (CE) (use 106-3498 for 8-second MC Non-CE export units)

3

 

 

Digital Controller

 

106-1510

106-3492

Dual-vat (Domestic U.S.)

 

106-1506

106-3494

Dual-vat (CE) (use 106-3499 for 8-second MC Non-CE export units)

 

106-1509SP

106-3503

Full-vat (Domestic U.S.)

 

106-1505SP

106-3493

Full-vat (CE) (use 106-3500 for 8-second MC Non-CE export units)

4

 

 

Solid State (Analog) Controller (controller knob is 810-0387)

 

806-3008

106-3375

Dual-vat (Domestic U.S.) (use 106-3398 for Foodmaker units)

 

806-3564

106-3572

Dual-vat(Non-CE Export) (not available for CE Units)

 

806-3006E

106-3369

Full-vat (Domestic U.S.) (use 106-3364 for Foodmaker units)

 

806-3563

106-3501

Full-vat(Non-CE Export) (not available for CE Units)

*

 

806-4323

Fallback Controller Assembly, Dual-vat

*

 

806-9224

Fallback Controller Assembly, Full-vat

*

 

210-5623

Blank Panel (for fryers with remote mounted computers)

*

 

806-2071

15-pin Wiring Harness, Computer-to-Interface Board

*

 

106-1226

Remote Computer, Burger King

*

 

806-3528

Internal Cable, 7 1/2-feet

*

 

806-3531

Internal Cable, 12 1/2-feet

*

 

806-3388

External Cable, 20-feet

*Not illustrated.

*Pro H50/55-Series cabinets were manufactured with standard cabinets with the 90º-edge topcap and the Euro-Look cabinets with the rounded topcap. The Euro-Look cabinets also have a separate bezel. The com- puters that fit the appropriate cabinet are not interchangeable.

2-10

Page 67
Image 67
Frymaster H50 manual Controllers, Full-vatNon-CE Export not available for CE Units

H50 specifications

The Frymaster H50 is a state-of-the-art commercial deep fryer designed for efficiency and reliability in fast-paced kitchen environments. Known for its advanced technology and user-friendly features, the H50 is an ideal solution for restaurants, cafeterias, and food service operations looking to enhance their frying capabilities.

One of the standout features of the Frymaster H50 is its innovative oil management system. This system helps maintain optimal oil quality and reduces the frequency of oil replacement, which not only saves costs but also contributes to improved food flavor. The unit is equipped with a built-in filtration system that can clean the oil while the fryer is in use, significantly extending the life of the frying oil and ensuring consistent frying results.

The Frymaster H50 is also designed with advanced temperature control technology. This ensures precise temperature settings, allowing operators to achieve the perfect fry every time. The fryer features a digital control panel that makes it easy to set and monitor frying temperatures, giving chefs the flexibility to prepare a wide variety of fried foods, from crispy french fries to delicate fish fillets.

In terms of performance, the Frymaster H50 boasts a high production capacity, making it capable of handling large volumes of food. This is especially beneficial during peak service hours when demand is at its highest. The fryer can heat up quickly, providing rapid recovery times that keep up with busy kitchen demands.

Durability and ease of maintenance are also key characteristics of the Frymaster H50. Constructed with high-quality materials, this fryer is built to withstand the rigors of heavy usage in commercial settings. The removable fry pots offer easy access for cleaning and maintenance, ensuring that the fryer stays in optimal working condition with minimal downtime.

Another important aspect of the Frymaster H50 is its energy efficiency. The fryer is designed to consume less energy while still delivering superior frying results, which is an essential factor for businesses looking to reduce their operational costs.

Overall, the Frymaster H50 combines innovative technology with user-friendly features to deliver a high-performing commercial frying solution. Its advanced oil management system, precise temperature control, and durable construction make it an excellent choice for any food service operation looking to elevate their frying capabilities.