OPERATING INSTRUCTIONS Continued
Solid Top/Open Top (Tubular) Operating Controls
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Operating The Sealed Hotplate
(SS/SU) Models
1.Before using sealed hotplates for the first time they should be heated at setting 3 for five (5) minutes.. This will harden and burn off the protective coating..
2.Set the six heat switch dial to the desired position for 1 to 6..
3.Do not preheat..
SEALED HOT PLATE WATTAGES AND
APPLICATIONS
Application | Dial | 8 2/3” | 7” (180mm) | |
Setting | (220mm) | |||
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Broiling, | 6 | 2600 W | 2000 W | |
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Frying, | 5 | 1750 W | 1400 W | |
Braising |
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4 | 1300 W | 950 W | ||
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Simmering | 3 | 450 W | 450 W | |
2 | 340 W | 305 W | ||
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Warming | 1 | 240 W | 200 W | |
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Shutting Down The Sealed Hot Plate:
1.. Set dial to the OFF ( ) position
Sealed Hot Plate Operating Controls
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Operation Of Standard Ovens
1.Set dial to desired temperature, preheat for at least 45 minutes after turning on the oven from cold..
Shutting down oven:
1. Set the dial to the OFF ( ) Position..
Oven Operating Controls Fahrenheit
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Page 12 | Part # P153 Rev 1 (02/21/08) |
