Cook Meat and Poultry THOROUGHLY… | GE 164D3333P159, 49-8927

■Do not touch the surface units, the heating elements or the interior surface of the oven. These surfaces may be hot enough to burn even though they are dark in color. During and after use, do not touch, or let clothing or other flammable materials contact, the surface units, areas nearby the surface units or any interior area of the oven; allow sufficient time for cooling first.

Potentially hot surfaces include the cooktop, areas facing the cooktop, oven vent opening, surfaces near the opening, crevices around the oven door and metal trim parts above the door.

REMEMBER : The inside surface of the oven may be hot when the door is opened.

Safety Information Operating Instructions Installation

COOK MEAT AND POULTRY

THOROUGHLY…

Cook meat and poultry thoroughly—meat to at least an INTERNAL 160°F. and poultry to at least an INTERNAL 180°F. Cooking to these temperatures usually protects against foodborne illness.

Instructions Troubleshooting Tips Customer Service

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GE 164D3333P159, 49-8927 owner manual Cook Meat and Poultry THOROUGHLY…, Instructions Troubleshooting Tips Customer Service

Contents

GE Answer Center Range Congratulations You Are Now Part of Our Family Staple sales slip or cancelled check hereWrite the model and serial numbers here Customer Service Safety InformationInstallation Instructions Troubleshooting Tips All ranges can tip and injury could result Important Safety Notice Safety Precautions Safety Information Cook Meat and Poultry THOROUGHLY… Instructions Troubleshooting Tips Customer Service Oven SELF-CLEANING Oven on some models Surface UNITS-ALL Models Radiant Surface Units on some models Coil Surface Units on some models Customer Service Troubleshooting How to Set Using the surface units About the radiant surface units… Using the radiant surface units on some models Porcelain Enamel Covered Cast Iron Stainless SteelAluminum Copper Bottom Wok Cooking Surface Cookware Tips Clock and Timer Features Using the oven controls Allow the oven to be left on for more than 12 hours Using the oven controls. on some modelsBoth the MIN. +/- pads for about 4 seconds How to Set the Oven for Baking or Roasting Using the ovenOven Temperature Knob on some models Troubleshooting Tips Customer Service How to Set the Oven for Broiling Preheating and Pan PlacementAluminum Foil Comments Broiling guide Using the clock and timer. on some models Press Cook Time ON/OFF Using the timed baking Roasting features. on some modelsHow to Set an Immediate Start Automatic Stop How to Set a Delay Start and Automatic Stop For Self-Cleaning Models with Only an Oven Temperature Knob Adjust the oven thermostat-Easy to do yourself Type of margarine will affect baking performance To Adjust the Thermostat on Standard Clean Models Before a Clean Cycle Using the self-cleaning oven on some modelsHow to Set the Oven for Cleaning After a Clean Cycle How to Delay the Start of CleaningPress the Start Time ON/OFF pad Oven Interior non-self clean models Care and cleaning of the range To clean the outside of the door To clean the inside of the doorLift-Off Oven Door To remove the cover Oven Light Replacement on some modelsOven Heating Elements Oven Shelves To replace the storage drawer How to Remove the Storage Drawer to Clean Under the RangeBroiler Pan & Grid To remove the storage drawer National Parts Center Cleaning the glass cooktopDaily Cleaning For heavy, burned-on soil Special Care Lift-Up Cooktop on some models Porcelain Enamel Cooktop on some models To replace a surface unit To remove a surface unit Oven Vent Control Panel and KnobsPainted Surfaces Before You Begin Installation of the range Prepare the Opening Prepare for Electrical Connection Flooring Under the Range Power Cord Strain Relief Installation Wire Power Cord Installation Before After Wire Conduit Installation Screw Leveling the Range Anti-Tip Bracket InstallationFinal Check Before you call for service… Oven-All Models Coil Cooktops Surface unitsNot functioning Properly Broil properly At Broil Food does not bakeOr roast properly Food does not When range is Oven temperatureClock and timer Blank or indicator A number Power outageFlash in the display When you wanted Self-Cleaning Models Oven will notSelf-clean Self-clean cycle After a clean cycle Clean lightIs on when you Oven not clean Safety Information Customer Service Two Years Electric Range WarrantyFor The Period We Will Replace One Year In-Home Repair Service 800-GE-CARES Service Telephone NumbersTDD 800-TDD-GEAC