Using the surface units. | ge.com |
Throughout this manual, features and appearance may vary from your model.
At both OFF and HI the control clicks into position. You may hear slight clicking sounds during cooking, indicating the control is maintaining your desired setting.
Be sure you turn the control knob to OFF when you finish cooking.How to Set
Push the knob in and turn in either direction to the setting you want.
A HOT COOKTOP indicator light will glow when any radiant element is turned on, and will remain on until the surface is cooled to approximately 150°F.
Indicator light will:
■come on when the unit is turned on or hot to the touch.
■stay on even after the unit is turned off.
■glow until the unit is cooled to approximately 150°F.
The WM (warm) setting (on some models) on the right REAR surface unit keeps already heated food warm until ready to serve.
Dual Surface Unit (on some models)
The dual surface unit has 2 cooking sizes to select from so you can match the size of the unit to the size of the cookware you are using.
To use the small surface unit, push in the SMALL BURNER portion of the switch above the control knob.
To use the large surface unit, push in the LARGE BURNER portion of the switch above the control knob.
Dual Surface Unit Control Knob (on some models)
The dual surface unit has 2 cooking sizes to select from so you can match the size of the unit to the size of the cookware you are using.
To use the small surface unit, turn the control knob to the SMALL BURNER settings.
To use the large surface unit, turn the control knob to the LARGE BURNER settings.
SafetyInstructions Operating Instructions Care and Cleaning Troubleshooting Tips
Temperature Limiter
Every radiant surface unit has a temperature limiter.
The temperature limiter protects the glass cooktop from getting too hot.
The temperature limiter may cycle the units off for a time if:
■The pan boils dry.
■The pan bottom is not flat.
■The pan is
■There is no pan on the unit.
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