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When using electricalappliances basic safety precautions should be followed,includingthe following:
@Use this appliance only for its intended use as described in this manual.
@Be sure your appliance is prop- erly installedand grounded by a qualifiedtechnicianin accordance with the provided installation instructions.
@Don’t attempt to repair or replaceany part of your range unlessit is specificallyrecom- mended in this book. All other servicingshould be referred to a qualified technician.
@Beforeperforming any service,
DISCONNECT THE RANGE POWER SUPPLY AT THE HOUSEHOLD DISTRIBUTION PANEL BY REMOVING THE FUSE OR SWITCHING OFF THE CIRCUIT BREAKER.
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~children should not be left alone or unattended in area where appliance is in use. They should never be allowed to sit or stand on any part of the appliance,
@ Don’t allowanyoneto climb, standor hangon the door9drawer or rangetop. Theycould damage the rangeand eventip it over causingseverepersonalinjury.
@CAUTION:IX) NOT STORE ITEMS OF INTERESTTO CHILDREN IN CABINETS ABOVEA RANGE OR ON THE BACKSPLASHOF A RANGE- CHILDREN CLIMBINGION THE RANGE TO REACH ITEMSCOULDBE SERIOUSLY INJURED.
@Wearproperclothing,Loose fitting or hanginggarments should never be worn whileusing the appliance. Flammable material could be ignited if brought in con- tact with hot heating elementsand may cause severeburns.
@Use ordy drypothoMers- moist or damp potholders on hot surfaces may result in burns from steam. Do not let potholders touch hot heating elements. Do not use a towel or other bulky cloth.
@Neveruse yourappliancefor warmingor heatingthe room.
@Storagein or on Appliance- Flammable materials should not be stored in an oven or near sur- face units.
@Keep hood and greasefilters cleanto maintain good venting and to avoid greasefires.
@Do not let cookinggreaseor otherflammablematerialsaccu- mulatein the rangeor nearit.
@Do not use wateron grease fires.Neverpick up a flamingpan. Smotherflamingpan on surface unit by coveringpan completely with wellfittinglid, cookiesheet or flat tray.I?iaminggreaseout- side a pan can be put out by coveringwithbakingsoda or, if avai1able3
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@ Do not touch heatingelements
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or interiorsurfaceof oven. These - surfaces may be hot enough to
burn even though they are dark in color. During and after use, do not touch, or let clothing or other flammable materials contact sur- face units, areas nearby surface units or any interior area of the oven;allow sufficienttime for cooling,first.
Potentially hot surfacesinclude the cooktop and areas facing the cooktop, oven vent opening and surfaces near the openings,and crevicesaround the oven door. Remember:The insidesurface of the oven may be hot when the door is opened.
@Whencookingporkfollow our directions exactly and always cook the meat to at least 170°.This assures that, in the remote possi- bility that trichina may be present in the meat, it will be killed and meat will be safe to eat.
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