Auto Romt Guide

Use containers and coverings as directed at left. Place probe correctly in roast before cooking. c When oven beeps and flashes “TURN1’ turn meat over.

Recommended codes are also shown inside oven on Auto Roast Guide.

 

 

Final

Approx. Time

Hold*

Food

Code

Temp

(Min. per lb.)

Minutes

Beef

Tender Roast

Rare

Medium

Well

Wrk

Loin Roast

1

130°

12-14

5-1o

2

140°

14-16

10-15

3

165°

17-18

30

4

175°

18-20

20

Poultry

Whole Chicken (3 lbs.)

Turkey Breast

(Insert probe horizontally into meatiest area.)

5

4

190°

175°

13-15

13-15

20

20

*Recommended standing time before serving.

Automatic Simmer

(Auto Roast code 6)

Your cookbook has information on automatic simmering, including guides and recipes.

Total time includes time to bring food to 180°F. and hold at that temperature until done.

Set Automatic Simmer like Auto Roast, example at left. Display shows “COOL” until food is

90°F., then switches to show food temperature until 180°F.

Oven switches to Hold at 180°F., until you remove food and turn off oven. If stirring is recommended, you can reset oven by retouching START. Touch CLEAR/OFF after cooking.

Automatic Simmer

(Auto Roast code 6)

 

 

Approx.

 

 

 

 

 

Food

Time/Hrs.

 

 

 

 

 

 

Beef

6-8

 

 

Pot Roast*

 

 

Stew

6-8

 

 

Chili

11-13

 

 

 

 

 

 

 

 

 

*For frozen, add 2 to 3 hours.

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GE JVM152H warranty Auto Romt Guide, Automatic Simmer