AUTO~TIC ROAST~G
Auto Roast uses the temperature probe to cook
to the desired serving temperature. Unlike Temp
Cook, which uses a single power level, Auto Roast uses up to 3 power settings which automatically switch during roasting, thus providing even, tender cooking resul~ without overcooking.
Just as in regular roasting, only tender roasts should be roasted until specified internal temperatures are reached. Less tender roasts should be microwaved by time.
Preparing Roasts for Auto Roasting
Place tender beef roast in cooking bag on trivet in
probe through cooking bag horizontally into the center meaty area not touching bone or fat. Make sure the handle does not touch the food or top or sides of the oven.
Place pork roast in cooking bag and place in
Place meat in | I |
oven with probe |
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to the right. Insert |
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cable end of probe |
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firmly into |
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receptacle on |
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oven wall. |
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How to Roast Beef to Medium
Step 1: Touch AUTO ROAST | AUTO ROAST |
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pad. Touch number pad 1. Touch |
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START. (See the Auto Roast | n | food temperature is | |||
Guide for complete list of |
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| m | reached, oven beeps | |
recommended codes.) | m | 4 times and “HOLd” | |||
| “’’’’’’”d | ||||
NOTE: By touching | appears on the display. | ||||
‘heAuToRoAsT |
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| Step 4: Food will be |
pad during cooking, |
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| held at this temperature |
the meat’s intemd |
| FOOD ~MP |
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| for 60 minutes. The |
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temperature will be |
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| COOE | oven then beeps 4 times |
displayed. (“COOL” will |
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| and “End” appears. |
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be displayed until meat reaches 90°F.) When pad is |
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released, doneness code reappears on the display. |
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Step 2: When you select |
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Auto Roast codes 1 or |
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2, the oven signals with |
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4 beeps and “TURn” |
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| COOE |
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flashes on the display |
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when it’s time to turn the | n |
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roast over. After you turn the roast, close the door and touch START. (NOTE: Oven continues to cook after the signal whether or not roast is turned over.)
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