GE JVM290 manual Care And Cleaning, How to Clean the Inside, How to Clean the Outside

CARE AND CLEANING

Keep your oven clean and sweet- smelling. Opening the oven door

a few minutes after cooking helps air out the inside. An occasional

thorough wiping with a solution of baking soda and water keeps the inside fresh.

Don't use sharp-edged utensils on your oven. The inside and outside oven walls can be

scratched. The control panel can be damaged.

BE CERTAIN POWER IS OFF

BEFORE CLEANING ANY PART OF THIS OVEN.

How to Clean the Inside

Walls and floor. Some spatters can be removed

with a paper towel, others may require a damp cloth. Remove greasy spatters with a sudsy cloth, then rinse with a damp cloth. Do not use abrasive cleaners on

oven walls. NEVER USE A COMMERCIAL OVEN CLEANER ON ANY PART OF YOUR MICROWAVE OVEN.

Door (inside). Window: Wipe up spatters daily and wash when soiled with a damp cloth. Rinse thoroughly and dry.

Metal and plastic parts on door: Wipe frequently

with a damp cloth to remove all soil. DO NOT USE

ABRASIVES, SUCH AS CLEANING POWDERS OR STEEL AND PLASTIC PADS. THEY WILL DAMAGE THE SURFACE.

Special note when using Brown 'N Sear Dish: If grease is present, high heat generated on bottom of a Brown 'N Sear dish may cause the grease to burn

onto the oven tray. This may be removed with a cleanser such as Bon Amf R brand cleanser.

After using Bon Ami ::R:brand cleanser, rinse and dry

thoroughly, following instructions on can. Do not use Bon Amf R brand cleanser on the painted surfaces such

as the walls. It may scratch the paint.

Automatic Temperature Probe. Probe is sturdy, but care should be taken in handling. Do not twist or bend; avoid dropping temperature probe.

Clean as soon after using as possible. To clean, wipe with sudsy cloth, then rub lightly with plastic scouring ball if necessary. Rinse and dry or wash in dishwasher.

Shelf. Clean the shelf with mild soap and water or in

the dishwasher. Do not clean in a self-cleaning oven.

Broiler Pan (Spatter Shield and Drip Pan).

After broiling, remove the broiler pan from the oven. Remove the spatter shield from the drip pan. Carefully pour out the grease in the drip pan into a proper container. Wash; scour if necessary with a soap-filled or plastic scouring pad, in hot, soapy water. Rinse the drip pan and spatter shield in hot water. If food has burned on, sprinkle the spatter shield while hot with detergent and cover with wet paper towels or a dish cloth. That way, burned-on foods will soak loose while the meal is being served.

The drip pan and spatter shield may also be cleaned in a dishwasher.

How to Clean the Outside

Case. Clean the outside of your oven with soap and damp cloth, rinse with a damp cloth and then dry. Wipe the window clean with a damp cloth. Chrome trim is best wiped with a damp cloth and then with a dry towel.

Control Panel. Wipe with a damp cloth. Dry thoroughly. Do not use cleaning sprays, large amounts of soap and water, abrasives or sharp objects on the

panel--they can damage it.

Door Surface. When cleaning surfaces of door and oven that come together on closing the door, use only mild, non-abrasive soaps or detergents applied with a sponge or soft cloth.

Power Cord. If the cord becomes soiled, unplug and wash with a damp cloth. For stubborn spots, sudsy water may be used, but be certain to rinse with a damp cloth and dry thoroughly before plugging cord into outlet.

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