Auto Roast uses the tempera- Just asin conventional roasting, only tender roasts
ture probe to cook to the should be Auto Roasted until specified internal
desiredservingtemperature,Un- temperatures are reached. Less tender roasts
like Temp Cook, which uses ashould be microwaved by time, according to the
single power level, Auto Roast Cookbook which comes with your oven.Complete
uses up to 3power settings which automatically information on preparing roastsfor microwaving is
switch during ‘roasting,thus providing even tender inyour cookbook.
cooking resultswithout overcooking.
L-–.--.—T-.. ‘$, --.....4
Placetender beef roasts on trivet
in microwave safe dish, Insert
probe from front horizontally into
center meaty area not touching
boneor fat, Coverwith wax paper,
I...— ———— ..— Ii 1!
Poultry, pork or ham roasts need Placemeat with probe in oven. ln-
no trivet.Add %cup water to roast sert cable end of probe firmly into
dish, cover with plastic wrap. (For receptacleon ovenwall.
cooking bag method, see cook-
book.) Insert probe into center
1.‘T’ouchAU7Y3FU3ASTPad.f%adOlltfkhe$ “Enter 3. Oven monitors Internal temperature, autornati-
Fh3astCode”. Touch number pad 2. “STWYT” CX311yswitching to lower power asmeat’s tempera-
Flashes,Touch START.ReadoutStl(lWS AUTO. Wre rises.This preventstoughening or overcooking+
2. At 80°, readout switches to show meat’sinternal 4. After temperature is reached, oven switches to
Wmperaturo, 14C3LJ3for ‘ihrt, then shuts off. Hold prevents over-
cooking while keeping meatwarm.