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GE PT925 manual Adjust the upper or lower oven thermostat-Do it yourself, To Adjust the Thermostat

Models: PT925

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Consumer Support Troubleshooting Tips Care and Cleaning Operating Instructions Safety Instructions

Adjust the upper or lower oven thermostat—Do it yourself!

You may find that your new oven cooks differently than the one it replaced. Use your new oven for a few weeks to become more familiar with it. If you still think your new oven is too hot or too cold, you can adjust the thermostat yourself.

Do not use thermometers, such as those found in grocery stores, to check the temperature setting of your oven. These thermometers may vary 20–40 degrees.

NOTE: This adjustment will only affect baking and roasting temperatures; it will not affect broiling or self-cleaning temperatures. The adjustment will be retained in memory after a power failure.

 

 

 

 

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To Adjust the Thermostat

 

 

 

 

 

 

 

Touch the BROIL HI/LO and BAKE

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

pads at the same time until the

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

display shows SF.

Touch the BAKE pad. A two digit number shows in the display.

Touch BAKE again to alternate between increasing and decreasing the oven temperature.

To adjust the upper oven thermostat, touch the upper Oven BAKE pad.

To adjust the lower oven thermostat, touch the lower Oven BAKE pad.

The oven temperature can be adjusted up to (+) 35ºF hotter or (-) 35ºF cooler. Touch the number pads the same way you read them.

For example, to change the oven temperature 15ºF, touch 1 and 5.

When you have made the adjustment, touch the START pad to go back to the time of day display. Use your oven as you would normally.

The type of margarine will affect baking performance!

Most recipes for baking have been developed using high fat products such as butter or margarine (80% fat). If you decrease the fat, the recipe may not give the same results as with a higher fat product.

Recipe failure can result if cakes, pies, pastries, cookies or candies are made with low fat spreads. The lower the fat content of a spread product, the more noticeable these differences become.

Federal standards require products labeled “margarine” to contain at least 80% fat by weight. Low fat spreads, on the other hand, contain less fat and more water. The high moisture content of these spreads affects the texture and flavor of baked goods. For best results with your old favorite recipes, use margarine, butter or stick spreads containing at least 70% vegetable oil.

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GE PT925 manual Adjust the upper or lower oven thermostat-Do it yourself, Type of margarine will affect baking performance
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PT925 specifications

The GE PT925 is a state-of-the-art appliance tailored to meet the demands of modern kitchens, merging advanced technology with an elegant design. This high-performance kitchen range is not just about cooking; it’s about enhancing the culinary experience through innovative features and user-friendly capabilities.

One of the standout features of the GE PT925 is its tri-ring burner, which offers versatile cooking options suitable for everything from simmering sauces to searing meats. This burner provides a wide range of heat settings, enabling chefs of all levels to achieve precise cooking results. Additionally, the appliance boasts a convection oven that utilizes a fan to circulate hot air, ensuring an even cooking temperature. This technology is particularly beneficial for baking, as it promotes uniform browning and helps reduce cooking times.

The GE PT925 is also equipped with smart technology, allowing users to control the oven remotely via a mobile app. This feature offers the convenience of preheating the oven on the way home or monitoring cooking progress from another room. The integration of Wi-Fi connectivity further enhances the user experience, making it easier to access recipes and cooking tips directly from the appliance.

Another significant characteristic of the PT925 is its durable construction. Built with high-quality stainless steel, this appliance is designed to withstand the rigors of daily use while maintaining an attractive appearance. The oven’s interior is self-cleaning, which simplifies maintenance and keeps the cooking environment hygienic.

The GE PT925 also prioritizes energy efficiency, featuring an Energy Star certification. This means it meets strict energy efficiency guidelines set by the U.S. Environmental Protection Agency, helping to reduce energy costs while being environmentally friendly.

Safety is a key consideration in its design, with features such as a child lock and automatic shut-off for added peace of mind. The high-quality knobs and controls are intuitive, providing easy access to settings without the need for complicated manuals.

In summary, the GE PT925 combines advanced cooking technologies with user-friendly features and elegant design. With its versatile burners, smart capabilities, energy efficiency, and safety enhancements, it represents an innovative solution for those looking to elevate their cooking experience at home. Whether for family dinners or entertaining guests, this range stands out as a reliable and efficient addition to any modern kitchen.