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Adult Mocha Shake

1 cup (250 ml) milk

3⁄4 cup (175 ml) coffee-flavored liqueur like Kahlua 4 scoops chocolate ice cream, softened

Place all ingredients in blender jar; cover. BLEND 45 seconds or until desired consistency. Makes 32 ounces (950 ml).

Strawberry Daiquiri

16-ounce (450 g) package frozen

1 cup (250 ml) rum

strawberries in syrup, slightly thawed

2 cups (500 ml) ice

6-ounce (170 g) can frozen limeade concentrate

Place all ingredients in blender. Cover and process on Pulse or IceBreaker for 45 seconds or until ice is crushed. Makes 40 ounces (1.25 L).

Margaritas

1⁄2

cup (125 ml) tequila

Juice of 16 limes

1⁄2

cup (125 ml) Triple Sec

1⁄2 cup (125 ml) sugar

2 cups (500 ml) ice

 

Place all ingredients in blender jar; cover. PULSE on Ice Breaker 45 seconds or until ice is crushed. Makes 32 ounces (950 ml).

Mexican Jack Omelet

3 eggs

2 ounces (56 g) Monterey Jack or pepper jack cheese

1 tablespoon (15 ml) water or milk Salt and pepper to taste

Place all ingredients in blender jar. Process on GRATE about 10 seconds. Over medium heat, melt a small pat of margarine or butter in a skillet. Pour omelet into skillet. Cook until just set; then flip over and cook until done. Fold and serve.

Makes 1 omelet.

Hummus

19-ounce (535 g) can garbanzo beans,

1 tablespoon (15 ml) olive oil

undrained

11⁄2 teaspoons (7.5 ml) minced garlic

3 tablespoons (45 ml) lemon juice

1 teaspoon (5 ml) cumin

2 tablespoons (30 ml) tahini

1⁄2 teaspoon (2.5 ml) salt

Combine the seven ingredients in blender jar. BLEND on high. Turn blender off. Scrape sides of jar with spatula. Turn blender on and process an additional

30 seconds until smooth. Transfer to serving dish. Serve with rye toast or pita wedges. Yield: about 3 cups (750 ml).

Chocolate Cream Mousse

1 teaspoon vanilla (5 ml)

2 tablespoons (30 ml) sugar

1 cup (250 ml) mini-chocolate chips

3⁄4 cup (175 ml) milk

3-ounce (85 g) package cream cheese, cut in cubes

Put vanilla, sugar, and chocolate chips in blender jar. Heat milk to steaming. Pour milk into jar. Process on BLEND for 15 seconds or until smooth. Add cream cheese and BLEND for 10 seconds or until smooth. Pour into individual dessert dishes and refrigerate at least 2 hours or until set. Makes 4 to 6 servings.

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Hamilton Beach 2254 manual Adult Mocha Shake, Strawberry Daiquiri, Margaritas, Mexican Jack Omelet, Hummus
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2254 specifications

The Hamilton Beach 2254 is a versatile and efficient countertop appliance designed to streamline your cooking experience. This model is particularly revered for its dual functionality, serving both as a traditional toaster oven and an air fryer, offering the convenience and health benefits of two appliances in one.

One of the standout features of the Hamilton Beach 2254 is its spacious interior, which can accommodate both large and small dishes. With a capacity that allows cooking for families or meal prepping, this toaster oven can hold six slices of bread or a 12-inch pizza, making it perfect for a variety of meals.

The Hamilton Beach 2254 is equipped with a powerful convection fan that circulates hot air throughout the oven, ensuring even cooking and browning. This technology not only enhances the overall cooking performance but also reduces cooking time, making it an excellent choice for busy households. The adjustable temperature control allows users to tailor their cooking temperatures between 200°F and 450°F, providing flexibility for various recipes.

Safety is a crucial aspect of the Hamilton Beach 2254 design. It features a cool-touch handle and a removable crumb tray, ensuring easy access and cleanup without the risk of burns or mess. The auto shut-off function adds an extra layer of safety, turning off the oven after a set time, which is particularly useful for those who may forget to do so.

In terms of functionality, the Hamilton Beach 2254 comes with several cooking settings, including air fry, bake, broil, and toast, making it suitable for a wide range of culinary activities. The air fry function is especially noteworthy, allowing users to achieve crispy textures without the added oil, promoting a healthier way to enjoy fried foods.

The Hamilton Beach 2254 features a user-friendly interface with intuitive controls, making it accessible for both experienced cooks and beginners alike. Its sleek design and stainless-steel finish not only enhance its aesthetic appeal but also ensure durability and easy maintenance.

In summary, the Hamilton Beach 2254 is a multi-functional appliance that combines the best features of a toaster oven and an air fryer, making it a valuable addition to any kitchen. With its spacious design, advanced convection technology, safety features, and versatile cooking options, this model stands out as a reliable tool for creating delicious meals quickly and efficiently.
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