![Suggested Toppings and Spreads for Waffles](/images/new-backgrounds/57056/5705621x1.webp)
Suggested Toppings and Spreads for Waffles
Maple Syrup | Cinnamon Sugar | Brown Sugar |
Chocolate Syrup | Maple Butter | Chocolate Sprinkles |
Powdered Sugar | Apple Butter | Cake Frosting |
Honey | Whipped Cream | Peanut Butter |
Jams and Jellies | Applesauce |
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Suggested ideas to stir into batter before cooking: small pieces of fresh fruit, dried fruit, chocolate chips, chocolate covered raisins, or nuts.
TIP: Certain fresh fruits like blueberries will turn batter blue. Do not stir into batter; sprinkle over batter before cooking.
Recipes
Basic Waffles
2 cups (500 ml) flour
2 Tablespoons (30 ml) sugar
1 Tablespoon (15 ml) baking powder
1 teaspoon (5 ml) salt
1 3/4 cups (430 ml) milk
1/3 cup (80 ml) vegetable oil 2 eggs
Combine flour, sugar, baking powder, and salt. Stir together milk, oil, and eggs. Gradually add milk mixture to the dry ingredients. Stir until just blended. Pour two premeasured scoops of batter into the middle of the waffle maker. Serves: 6 (1/2 waffle each)
Blueberry Waffles: After pouring batter onto waffle grids, sprinkle fresh blueberries over batter; then close lid. Do not stir berries into batter; this makes
To Make a Savory Waffle: Add your favorite freshly chopped or dried savory spices to the batter. Follow How to Use Waffle Grids.
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